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Cruiser4Life

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Posts posted by Cruiser4Life

  1. On 11/27/2023 at 11:30 AM, tonyfsu21 said:

    Symphony 12/30 sailing. Hoping for a major Royal Up score this time!

    I am on this same cruise.. Long long ago, the suite concierge used to send out a seating map of the tables that were being set up along the Promenade and you could book the exact table you wanted the week prior. More recently, they have been reserving you in just a generic area and you wait and see where they place your namecard when you arrive that night. On some of the smaller ships, when we boarded, there were already tables set up with little signs that said "Buy me for NY eve". This being a larger ship, not sure what they will do but can circle back (if I remember 🙂 ) when we receive the concierge email. Can't wait!

  2. On 4/8/2023 at 2:26 PM, FionaMG said:

    I was just randomly browsing and spotted two more new menus on Brilliance's current sailing (she's doing a 14-night Panama canal), if anyone wants to have a look.

    One is called "A taste of Royal history" and the other is "A taste of the world".


    thanks for this! A taste of the USA has buffalo chicken dip and lobster Mac and cheese and I was thinking I would love this menu on a Caribbean itinerary.. Then DD started looking and saw the a taste of Asia and said we need to get on a cruise with this menu… glad to see the variations and hope they start switching things up on some of the itineraries. 😍

  3. We were once the dreaded pier runners.. in key west… our family has the largest plot in the key west cemetery so we took a walk there after our excursion to freshen up the flowers there… accidentally exited the wrong gate when we were done and got completely turned around heading back. In case anyone was wondering, the whole “the ship won’t leave you if you are on a Royal excursion” does not pertain if a) your excursion ends hours before all aboard and b) everyone else that took said excursion has long been back onboard. Oopsies 🤣

  4. On 3/13/2023 at 5:28 PM, Ampurp85 said:

    I was on Harmony in September, and it was at capacity, I can't imagine being oversold. I am glad you and your family are enjoying the villa. I will say that cruising has brought my family together as well and it is nice to have that close time. 

    Getting on Harmony this Saturday and just got a RoyalUp offer to every stateroom above ours (CLS)… including the Villa…. Hmmm.. Loving @Lovetocruise2002 photos of it… maybe it  means this cruise isn’t oversold… tempting…. 🤣

  5. I put bottles of wine in checked bags all the time. The only time I was summoned to the naughty room was when I decided to bring these aluminum cans of Pinot Grigio instead of bottles. Obviously the metal shape set  something off and they examined them for a long time before sending me (and the cans) back to the safety of our room. 🤣 Oopsies 

  6. 2 hours ago, WAAAYTOOO said:

    So true !

    Yessss… agreed. I’ve learned never to go Day 1 leaving FLL or Miami as the passage along the south coast of Florida is rocky and it almost always gets cancelled…sometimes the ice show too. I always feel bad for first time cruisers that were afraid of seasickness as they think the whole  cruise will be as rough as departing on night 1. We try to tell as many people as we can that it will most definitely get better and the worst is probably over!  

  7. 6 hours ago, Ampurp85 said:

    I think of the meatball Gigante often.......ooooooh and the polenta and calamari......the garlic knots. My Jan Wonder sailing can't come fast enough.

    DD loved the knots… I loved the spicy pepperoni pizza with hot honey with a reserve Pinot noir.  Literally best meal on odyssey for me. 😍

  8. 1 hour ago, Ampurp85 said:

    There are two types of Giovanni's: I actually like Giovanni's Italian Kitchen, on new ships like Wonder and Odyssey but loath Giovanni's table, on older ships like Liberty, Grandeur and the first couple of Oasis ships.

    Agreed! The Italian Kitchen is the best specialty restaurant aboard any Royal Ship IMO. And being able to order the full menu at the bar at the adjacent Giovanni's wine bar is the best......I loved sitting in the bar with a glass of wine, ordering an appetizer and relaxing...away from the family...ALONE......LOL

  9. On 1/9/2023 at 3:23 AM, FionaMG said:

     

    BUT, instead of coming with morel mushroom sauce it comes with "creamy peppercorn" sauce. That was always one of DH's favourites but he can't eat anything that's in any way spicy.

    I'm pretty disappointed in the new menus too. There are several nights when one or both of us are going to be struggling to find something we'd like and we don't really consider ourselves to be picky eaters. I think they really should have kept a couple of the plain always-available classics.

    And I'm devastated that my all-time favourite royal chocolate cake is only available on one night. 😭

    Oh no… my daughter gets an entire gravy boat of that mushroom sauce nightly and puts it on whatever she orders. And eats the Royal chocolate cake every night… I’m not telling her about this until the night before we leave in March!

  10. 1 hour ago, Lovetocruise2002 said:

    Off to bed! Tomorrow we take off to warmer parts, thank goodness! Cannot wait to get back into my flip flops. Lol

    Florida is ready for you! Welcome back! We just went through three days of winter and were counting the days till ft laud/Miami warmed up. Christmas Eve/Christmas day being 40-50 degrees was about all we could take 😝

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