JennyJenny

65 days.... omg I should probably start packing. I feel your pain, brother.

65 days.... omg I should probably start packing. I feel your pain, brother.

We go to Social Graces in Berryville, Va

Without the Rum...that's exactly what it is. I make Mudslides all the time...usually put 3 shots of rum in it. Sometimes 4 shots...when I'm feeling it.
 
@MikeS...I saw a list in one of these threads sometime ago; so, I know someone has a nearly complete list. Neitherless...they're just virgin cocktails. I'm sure if you asked a bartender, they would recommend a good virgin(mocktail) cocktail that is worth getting.

First, I agree with everything that everyone has said.
Now, let me come at this from a different direction. Once upon a time, I was a cocktail waitress in college. Meaning, I have worked in an environment where tipping is done. And I saw ALL sorts. From the entitled "you should be paying me for the honour of waiting on me" types to the "hey, you're pretty, here's a hundred bucks for existing" types. And everything in between.
I think, at the end of the day, people who are in the service industry (at least myself and those I worked with as a waitress and later on when I was a bartender) get that not everyone is loaded with cash to throw around. I do think there is a general expectation from those who wait on you to have you pay your bill for what you have ordered and (where/when appropriate) leave a gratuity. And, yes, on the rare occasion, it's super nice if someone rich gives you more out of the kindness of their heart (it happens) or because they are trying to show off.
But here is the thing. On the other side, they can tell usually (especially after spending a week dealing with them) who is showing off, who is being kind, who is being an ass, and who is giving what they can. While you have entitled people everywhere, when working in the service industry personally, I would tell you that if you were a decent client who didn't berate me or demand ridiculous things or constantly complain then I'd already feel like I'd won. If you paid your expected RC gratuity then, excellent. Good to go. If you'd tipped me ON TOP of that, even if only $10, then I'd have been super appreciative that you'd thought enough of my time and attention to go above and beyond.
At the end of the day (as I think you have gathered from the other responses) you have nothing to be ashamed of. Anyone trying to make you feel ashamed has their own issues they are dealing with and chances are you could have tipped double what you tipped and someone would have said it still wasn't enough. There are some people that it will never be enough for. From the other side of the table, from the service side, I'd rather have a kind client who tipped me the absolute minimum but wasn't a PITA all week. Having dealt with PITAs, I can say there is no amount of money in the world for putting up with some peoples' *ahem*.
I'd be like, "Here's your money back. GTFO."
No shame. You were more than generous.

First, I agree with everything that everyone has said.
Now, let me come at this from a different direction. Once upon a time, I was a cocktail waitress in college. Meaning, I have worked in an environment where tipping is done. And I saw ALL sorts. From the entitled "you should be paying me for the honour of waiting on me" types to the "hey, you're pretty, here's a hundred bucks for existing" types. And everything in between.
I think, at the end of the day, people who are in the service industry (at least myself and those I worked with as a waitress and later on when I was a bartender) get that not everyone is loaded with cash to throw around. I do think there is a general expectation from those who wait on you to have you pay your bill for what you have ordered and (where/when appropriate) leave a gratuity. And, yes, on the rare occasion, it's super nice if someone rich gives you more out of the kindness of their heart (it happens) or because they are trying to show off.
But here is the thing. On the other side, they can tell usually (especially after spending a week dealing with them) who is showing off, who is being kind, who is being an ass, and who is giving what they can. While you have entitled people everywhere, when working in the service industry personally, I would tell you that if you were a decent client who didn't berate me or demand ridiculous things or constantly complain then I'd already feel like I'd won. If you paid your expected RC gratuity then, excellent. Good to go. If you'd tipped me ON TOP of that, even if only $10, then I'd have been super appreciative that you'd thought enough of my time and attention to go above and beyond.
At the end of the day (as I think you have gathered from the other responses) you have nothing to be ashamed of. Anyone trying to make you feel ashamed has their own issues they are dealing with and chances are you could have tipped double what you tipped and someone would have said it still wasn't enough. There are some people that it will never be enough for. From the other side of the table, from the service side, I'd rather have a kind client who tipped me the absolute minimum but wasn't a PITA all week. Having dealt with PITAs, I can say there is no amount of money in the world for putting up with some peoples' *ahem*.
I'd be like, "Here's your money back. GTFO."
No shame. You were more than generous.

First, I agree with everything that everyone has said.
Now, let me come at this from a different direction. Once upon a time, I was a cocktail waitress in college. Meaning, I have worked in an environment where tipping is done. And I saw ALL sorts. From the entitled "you should be paying me for the honour of waiting on me" types to the "hey, you're pretty, here's a hundred bucks for existing" types. And everything in between.
I think, at the end of the day, people who are in the service industry (at least myself and those I worked with as a waitress and later on when I was a bartender) get that not everyone is loaded with cash to throw around. I do think there is a general expectation from those who wait on you to have you pay your bill for what you have ordered and (where/when appropriate) leave a gratuity. And, yes, on the rare occasion, it's super nice if someone rich gives you more out of the kindness of their heart (it happens) or because they are trying to show off.
But here is the thing. On the other side, they can tell usually (especially after spending a week dealing with them) who is showing off, who is being kind, who is being an ass, and who is giving what they can. While you have entitled people everywhere, when working in the service industry personally, I would tell you that if you were a decent client who didn't berate me or demand ridiculous things or constantly complain then I'd already feel like I'd won. If you paid your expected RC gratuity then, excellent. Good to go. If you'd tipped me ON TOP of that, even if only $10, then I'd have been super appreciative that you'd thought enough of my time and attention to go above and beyond.
At the end of the day (as I think you have gathered from the other responses) you have nothing to be ashamed of. Anyone trying to make you feel ashamed has their own issues they are dealing with and chances are you could have tipped double what you tipped and someone would have said it still wasn't enough. There are some people that it will never be enough for. From the other side of the table, from the service side, I'd rather have a kind client who tipped me the absolute minimum but wasn't a PITA all week. Having dealt with PITAs, I can say there is no amount of money in the world for putting up with some peoples' *ahem*.
I'd be like, "Here's your money back. GTFO."
No shame. You were more than generous.

First, I agree with everything that everyone has said.
Now, let me come at this from a different direction. Once upon a time, I was a cocktail waitress in college. Meaning, I have worked in an environment where tipping is done. And I saw ALL sorts. From the entitled "you should be paying me for the honour of waiting on me" types to the "hey, you're pretty, here's a hundred bucks for existing" types. And everything in between.
I think, at the end of the day, people who are in the service industry (at least myself and those I worked with as a waitress and later on when I was a bartender) get that not everyone is loaded with cash to throw around. I do think there is a general expectation from those who wait on you to have you pay your bill for what you have ordered and (where/when appropriate) leave a gratuity. And, yes, on the rare occasion, it's super nice if someone rich gives you more out of the kindness of their heart (it happens) or because they are trying to show off.
But here is the thing. On the other side, they can tell usually (especially after spending a week dealing with them) who is showing off, who is being kind, who is being an ass, and who is giving what they can. While you have entitled people everywhere, when working in the service industry personally, I would tell you that if you were a decent client who didn't berate me or demand ridiculous things or constantly complain then I'd already feel like I'd won. If you paid your expected RC gratuity then, excellent. Good to go. If you'd tipped me ON TOP of that, even if only $10, then I'd have been super appreciative that you'd thought enough of my time and attention to go above and beyond.
At the end of the day (as I think you have gathered from the other responses) you have nothing to be ashamed of. Anyone trying to make you feel ashamed has their own issues they are dealing with and chances are you could have tipped double what you tipped and someone would have said it still wasn't enough. There are some people that it will never be enough for. From the other side of the table, from the service side, I'd rather have a kind client who tipped me the absolute minimum but wasn't a PITA all week. Having dealt with PITAs, I can say there is no amount of money in the world for putting up with some peoples' *ahem*.
I'd be like, "Here's your money back. GTFO."
No shame. You were more than generous.

First, I agree with everything that everyone has said.
Now, let me come at this from a different direction. Once upon a time, I was a cocktail waitress in college. Meaning, I have worked in an environment where tipping is done. And I saw ALL sorts. From the entitled "you should be paying me for the honour of waiting on me" types to the "hey, you're pretty, here's a hundred bucks for existing" types. And everything in between.
I think, at the end of the day, people who are in the service industry (at least myself and those I worked with as a waitress and later on when I was a bartender) get that not everyone is loaded with cash to throw around. I do think there is a general expectation from those who wait on you to have you pay your bill for what you have ordered and (where/when appropriate) leave a gratuity. And, yes, on the rare occasion, it's super nice if someone rich gives you more out of the kindness of their heart (it happens) or because they are trying to show off.
But here is the thing. On the other side, they can tell usually (especially after spending a week dealing with them) who is showing off, who is being kind, who is being an ass, and who is giving what they can. While you have entitled people everywhere, when working in the service industry personally, I would tell you that if you were a decent client who didn't berate me or demand ridiculous things or constantly complain then I'd already feel like I'd won. If you paid your expected RC gratuity then, excellent. Good to go. If you'd tipped me ON TOP of that, even if only $10, then I'd have been super appreciative that you'd thought enough of my time and attention to go above and beyond.
At the end of the day (as I think you have gathered from the other responses) you have nothing to be ashamed of. Anyone trying to make you feel ashamed has their own issues they are dealing with and chances are you could have tipped double what you tipped and someone would have said it still wasn't enough. There are some people that it will never be enough for. From the other side of the table, from the service side, I'd rather have a kind client who tipped me the absolute minimum but wasn't a PITA all week. Having dealt with PITAs, I can say there is no amount of money in the world for putting up with some peoples' *ahem*.
I'd be like, "Here's your money back. GTFO."
No shame. You were more than generous.

First, I agree with everything that everyone has said.
Now, let me come at this from a different direction. Once upon a time, I was a cocktail waitress in college. Meaning, I have worked in an environment where tipping is done. And I saw ALL sorts. From the entitled "you should be paying me for the honour of waiting on me" types to the "hey, you're pretty, here's a hundred bucks for existing" types. And everything in between.
I think, at the end of the day, people who are in the service industry (at least myself and those I worked with as a waitress and later on when I was a bartender) get that not everyone is loaded with cash to throw around. I do think there is a general expectation from those who wait on you to have you pay your bill for what you have ordered and (where/when appropriate) leave a gratuity. And, yes, on the rare occasion, it's super nice if someone rich gives you more out of the kindness of their heart (it happens) or because they are trying to show off.
But here is the thing. On the other side, they can tell usually (especially after spending a week dealing with them) who is showing off, who is being kind, who is being an ass, and who is giving what they can. While you have entitled people everywhere, when working in the service industry personally, I would tell you that if you were a decent client who didn't berate me or demand ridiculous things or constantly complain then I'd already feel like I'd won. If you paid your expected RC gratuity then, excellent. Good to go. If you'd tipped me ON TOP of that, even if only $10, then I'd have been super appreciative that you'd thought enough of my time and attention to go above and beyond.
At the end of the day (as I think you have gathered from the other responses) you have nothing to be ashamed of. Anyone trying to make you feel ashamed has their own issues they are dealing with and chances are you could have tipped double what you tipped and someone would have said it still wasn't enough. There are some people that it will never be enough for. From the other side of the table, from the service side, I'd rather have a kind client who tipped me the absolute minimum but wasn't a PITA all week. Having dealt with PITAs, I can say there is no amount of money in the world for putting up with some peoples' *ahem*.
I'd be like, "Here's your money back. GTFO."
No shame. You were more than generous.

First, I agree with everything that everyone has said.
Now, let me come at this from a different direction. Once upon a time, I was a cocktail waitress in college. Meaning, I have worked in an environment where tipping is done. And I saw ALL sorts. From the entitled "you should be paying me for the honour of waiting on me" types to the "hey, you're pretty, here's a hundred bucks for existing" types. And everything in between.
I think, at the end of the day, people who are in the service industry (at least myself and those I worked with as a waitress and later on when I was a bartender) get that not everyone is loaded with cash to throw around. I do think there is a general expectation from those who wait on you to have you pay your bill for what you have ordered and (where/when appropriate) leave a gratuity. And, yes, on the rare occasion, it's super nice if someone rich gives you more out of the kindness of their heart (it happens) or because they are trying to show off.
But here is the thing. On the other side, they can tell usually (especially after spending a week dealing with them) who is showing off, who is being kind, who is being an ass, and who is giving what they can. While you have entitled people everywhere, when working in the service industry personally, I would tell you that if you were a decent client who didn't berate me or demand ridiculous things or constantly complain then I'd already feel like I'd won. If you paid your expected RC gratuity then, excellent. Good to go. If you'd tipped me ON TOP of that, even if only $10, then I'd have been super appreciative that you'd thought enough of my time and attention to go above and beyond.
At the end of the day (as I think you have gathered from the other responses) you have nothing to be ashamed of. Anyone trying to make you feel ashamed has their own issues they are dealing with and chances are you could have tipped double what you tipped and someone would have said it still wasn't enough. There are some people that it will never be enough for. From the other side of the table, from the service side, I'd rather have a kind client who tipped me the absolute minimum but wasn't a PITA all week. Having dealt with PITAs, I can say there is no amount of money in the world for putting up with some peoples' *ahem*.
I'd be like, "Here's your money back. GTFO."
No shame. You were more than generous.

First, I agree with everything that everyone has said.
Now, let me come at this from a different direction. Once upon a time, I was a cocktail waitress in college. Meaning, I have worked in an environment where tipping is done. And I saw ALL sorts. From the entitled "you should be paying me for the honour of waiting on me" types to the "hey, you're pretty, here's a hundred bucks for existing" types. And everything in between.
I think, at the end of the day, people who are in the service industry (at least myself and those I worked with as a waitress and later on when I was a bartender) get that not everyone is loaded with cash to throw around. I do think there is a general expectation from those who wait on you to have you pay your bill for what you have ordered and (where/when appropriate) leave a gratuity. And, yes, on the rare occasion, it's super nice if someone rich gives you more out of the kindness of their heart (it happens) or because they are trying to show off.
But here is the thing. On the other side, they can tell usually (especially after spending a week dealing with them) who is showing off, who is being kind, who is being an ass, and who is giving what they can. While you have entitled people everywhere, when working in the service industry personally, I would tell you that if you were a decent client who didn't berate me or demand ridiculous things or constantly complain then I'd already feel like I'd won. If you paid your expected RC gratuity then, excellent. Good to go. If you'd tipped me ON TOP of that, even if only $10, then I'd have been super appreciative that you'd thought enough of my time and attention to go above and beyond.
At the end of the day (as I think you have gathered from the other responses) you have nothing to be ashamed of. Anyone trying to make you feel ashamed has their own issues they are dealing with and chances are you could have tipped double what you tipped and someone would have said it still wasn't enough. There are some people that it will never be enough for. From the other side of the table, from the service side, I'd rather have a kind client who tipped me the absolute minimum but wasn't a PITA all week. Having dealt with PITAs, I can say there is no amount of money in the world for putting up with some peoples' *ahem*.
I'd be like, "Here's your money back. GTFO."
No shame. You were more than generous.

First, I agree with everything that everyone has said.
Now, let me come at this from a different direction. Once upon a time, I was a cocktail waitress in college. Meaning, I have worked in an environment where tipping is done. And I saw ALL sorts. From the entitled "you should be paying me for the honour of waiting on me" types to the "hey, you're pretty, here's a hundred bucks for existing" types. And everything in between.
I think, at the end of the day, people who are in the service industry (at least myself and those I worked with as a waitress and later on when I was a bartender) get that not everyone is loaded with cash to throw around. I do think there is a general expectation from those who wait on you to have you pay your bill for what you have ordered and (where/when appropriate) leave a gratuity. And, yes, on the rare occasion, it's super nice if someone rich gives you more out of the kindness of their heart (it happens) or because they are trying to show off.
But here is the thing. On the other side, they can tell usually (especially after spending a week dealing with them) who is showing off, who is being kind, who is being an ass, and who is giving what they can. While you have entitled people everywhere, when working in the service industry personally, I would tell you that if you were a decent client who didn't berate me or demand ridiculous things or constantly complain then I'd already feel like I'd won. If you paid your expected RC gratuity then, excellent. Good to go. If you'd tipped me ON TOP of that, even if only $10, then I'd have been super appreciative that you'd thought enough of my time and attention to go above and beyond.
At the end of the day (as I think you have gathered from the other responses) you have nothing to be ashamed of. Anyone trying to make you feel ashamed has their own issues they are dealing with and chances are you could have tipped double what you tipped and someone would have said it still wasn't enough. There are some people that it will never be enough for. From the other side of the table, from the service side, I'd rather have a kind client who tipped me the absolute minimum but wasn't a PITA all week. Having dealt with PITAs, I can say there is no amount of money in the world for putting up with some peoples' *ahem*.
I'd be like, "Here's your money back. GTFO."
No shame. You were more than generous.

First, I agree with everything that everyone has said.
Now, let me come at this from a different direction. Once upon a time, I was a cocktail waitress in college. Meaning, I have worked in an environment where tipping is done. And I saw ALL sorts. From the entitled "you should be paying me for the honour of waiting on me" types to the "hey, you're pretty, here's a hundred bucks for existing" types. And everything in between.
I think, at the end of the day, people who are in the service industry (at least myself and those I worked with as a waitress and later on when I was a bartender) get that not everyone is loaded with cash to throw around. I do think there is a general expectation from those who wait on you to have you pay your bill for what you have ordered and (where/when appropriate) leave a gratuity. And, yes, on the rare occasion, it's super nice if someone rich gives you more out of the kindness of their heart (it happens) or because they are trying to show off.
But here is the thing. On the other side, they can tell usually (especially after spending a week dealing with them) who is showing off, who is being kind, who is being an ass, and who is giving what they can. While you have entitled people everywhere, when working in the service industry personally, I would tell you that if you were a decent client who didn't berate me or demand ridiculous things or constantly complain then I'd already feel like I'd won. If you paid your expected RC gratuity then, excellent. Good to go. If you'd tipped me ON TOP of that, even if only $10, then I'd have been super appreciative that you'd thought enough of my time and attention to go above and beyond.
At the end of the day (as I think you have gathered from the other responses) you have nothing to be ashamed of. Anyone trying to make you feel ashamed has their own issues they are dealing with and chances are you could have tipped double what you tipped and someone would have said it still wasn't enough. There are some people that it will never be enough for. From the other side of the table, from the service side, I'd rather have a kind client who tipped me the absolute minimum but wasn't a PITA all week. Having dealt with PITAs, I can say there is no amount of money in the world for putting up with some peoples' *ahem*.
I'd be like, "Here's your money back. GTFO."
No shame. You were more than generous.

First, I agree with everything that everyone has said.
Now, let me come at this from a different direction. Once upon a time, I was a cocktail waitress in college. Meaning, I have worked in an environment where tipping is done. And I saw ALL sorts. From the entitled "you should be paying me for the honour of waiting on me" types to the "hey, you're pretty, here's a hundred bucks for existing" types. And everything in between.
I think, at the end of the day, people who are in the service industry (at least myself and those I worked with as a waitress and later on when I was a bartender) get that not everyone is loaded with cash to throw around. I do think there is a general expectation from those who wait on you to have you pay your bill for what you have ordered and (where/when appropriate) leave a gratuity. And, yes, on the rare occasion, it's super nice if someone rich gives you more out of the kindness of their heart (it happens) or because they are trying to show off.
But here is the thing. On the other side, they can tell usually (especially after spending a week dealing with them) who is showing off, who is being kind, who is being an ass, and who is giving what they can. While you have entitled people everywhere, when working in the service industry personally, I would tell you that if you were a decent client who didn't berate me or demand ridiculous things or constantly complain then I'd already feel like I'd won. If you paid your expected RC gratuity then, excellent. Good to go. If you'd tipped me ON TOP of that, even if only $10, then I'd have been super appreciative that you'd thought enough of my time and attention to go above and beyond.
At the end of the day (as I think you have gathered from the other responses) you have nothing to be ashamed of. Anyone trying to make you feel ashamed has their own issues they are dealing with and chances are you could have tipped double what you tipped and someone would have said it still wasn't enough. There are some people that it will never be enough for. From the other side of the table, from the service side, I'd rather have a kind client who tipped me the absolute minimum but wasn't a PITA all week. Having dealt with PITAs, I can say there is no amount of money in the world for putting up with some peoples' *ahem*.
I'd be like, "Here's your money back. GTFO."
No shame. You were more than generous.

First, I agree with everything that everyone has said.
Now, let me come at this from a different direction. Once upon a time, I was a cocktail waitress in college. Meaning, I have worked in an environment where tipping is done. And I saw ALL sorts. From the entitled "you should be paying me for the honour of waiting on me" types to the "hey, you're pretty, here's a hundred bucks for existing" types. And everything in between.
I think, at the end of the day, people who are in the service industry (at least myself and those I worked with as a waitress and later on when I was a bartender) get that not everyone is loaded with cash to throw around. I do think there is a general expectation from those who wait on you to have you pay your bill for what you have ordered and (where/when appropriate) leave a gratuity. And, yes, on the rare occasion, it's super nice if someone rich gives you more out of the kindness of their heart (it happens) or because they are trying to show off.
But here is the thing. On the other side, they can tell usually (especially after spending a week dealing with them) who is showing off, who is being kind, who is being an ass, and who is giving what they can. While you have entitled people everywhere, when working in the service industry personally, I would tell you that if you were a decent client who didn't berate me or demand ridiculous things or constantly complain then I'd already feel like I'd won. If you paid your expected RC gratuity then, excellent. Good to go. If you'd tipped me ON TOP of that, even if only $10, then I'd have been super appreciative that you'd thought enough of my time and attention to go above and beyond.
At the end of the day (as I think you have gathered from the other responses) you have nothing to be ashamed of. Anyone trying to make you feel ashamed has their own issues they are dealing with and chances are you could have tipped double what you tipped and someone would have said it still wasn't enough. There are some people that it will never be enough for. From the other side of the table, from the service side, I'd rather have a kind client who tipped me the absolute minimum but wasn't a PITA all week. Having dealt with PITAs, I can say there is no amount of money in the world for putting up with some peoples' *ahem*.
I'd be like, "Here's your money back. GTFO."
No shame. You were more than generous.

First, I agree with everything that everyone has said.
Now, let me come at this from a different direction. Once upon a time, I was a cocktail waitress in college. Meaning, I have worked in an environment where tipping is done. And I saw ALL sorts. From the entitled "you should be paying me for the honour of waiting on me" types to the "hey, you're pretty, here's a hundred bucks for existing" types. And everything in between.
I think, at the end of the day, people who are in the service industry (at least myself and those I worked with as a waitress and later on when I was a bartender) get that not everyone is loaded with cash to throw around. I do think there is a general expectation from those who wait on you to have you pay your bill for what you have ordered and (where/when appropriate) leave a gratuity. And, yes, on the rare occasion, it's super nice if someone rich gives you more out of the kindness of their heart (it happens) or because they are trying to show off.
But here is the thing. On the other side, they can tell usually (especially after spending a week dealing with them) who is showing off, who is being kind, who is being an ass, and who is giving what they can. While you have entitled people everywhere, when working in the service industry personally, I would tell you that if you were a decent client who didn't berate me or demand ridiculous things or constantly complain then I'd already feel like I'd won. If you paid your expected RC gratuity then, excellent. Good to go. If you'd tipped me ON TOP of that, even if only $10, then I'd have been super appreciative that you'd thought enough of my time and attention to go above and beyond.
At the end of the day (as I think you have gathered from the other responses) you have nothing to be ashamed of. Anyone trying to make you feel ashamed has their own issues they are dealing with and chances are you could have tipped double what you tipped and someone would have said it still wasn't enough. There are some people that it will never be enough for. From the other side of the table, from the service side, I'd rather have a kind client who tipped me the absolute minimum but wasn't a PITA all week. Having dealt with PITAs, I can say there is no amount of money in the world for putting up with some peoples' *ahem*.
I'd be like, "Here's your money back. GTFO."
No shame. You were more than generous.

First, I agree with everything that everyone has said.
Now, let me come at this from a different direction. Once upon a time, I was a cocktail waitress in college. Meaning, I have worked in an environment where tipping is done. And I saw ALL sorts. From the entitled "you should be paying me for the honour of waiting on me" types to the "hey, you're pretty, here's a hundred bucks for existing" types. And everything in between.
I think, at the end of the day, people who are in the service industry (at least myself and those I worked with as a waitress and later on when I was a bartender) get that not everyone is loaded with cash to throw around. I do think there is a general expectation from those who wait on you to have you pay your bill for what you have ordered and (where/when appropriate) leave a gratuity. And, yes, on the rare occasion, it's super nice if someone rich gives you more out of the kindness of their heart (it happens) or because they are trying to show off.
But here is the thing. On the other side, they can tell usually (especially after spending a week dealing with them) who is showing off, who is being kind, who is being an ass, and who is giving what they can. While you have entitled people everywhere, when working in the service industry personally, I would tell you that if you were a decent client who didn't berate me or demand ridiculous things or constantly complain then I'd already feel like I'd won. If you paid your expected RC gratuity then, excellent. Good to go. If you'd tipped me ON TOP of that, even if only $10, then I'd have been super appreciative that you'd thought enough of my time and attention to go above and beyond.
At the end of the day (as I think you have gathered from the other responses) you have nothing to be ashamed of. Anyone trying to make you feel ashamed has their own issues they are dealing with and chances are you could have tipped double what you tipped and someone would have said it still wasn't enough. There are some people that it will never be enough for. From the other side of the table, from the service side, I'd rather have a kind client who tipped me the absolute minimum but wasn't a PITA all week. Having dealt with PITAs, I can say there is no amount of money in the world for putting up with some peoples' *ahem*.
I'd be like, "Here's your money back. GTFO."
No shame. You were more than generous.

They are people siting behind their laptops writing things which may be true but then again may not be!!  i could say i left $200 per day as a tip just to look good and appear better than others, but in reality i may only have left $50 as a whole like you did. People Bullshit just to look good ignore them and do as you wish.....BTW im scottish and the only thing we tip is our glengarrys lol 

@swimking1 I waitress part time and I can tell you that cash is not documented unless you want it to be. I think if you leave cash at the service desk, then it is divvied up among your intendeds. But I'm sure in like 95% of cases, the individual who receives it gets to keep it.
Also to each their own, you can tip extra or not. It's the porters job to solely handle luggage, yet we tip for that.
Funny story, in Egypt they will rush to do things you could do yourself, just for a tip. I can get my own toilet paper but there are ladies in the bathroom waiting to do that for you so they can get a tip. They will take your camera for a picture, without asking, then put hands out for a tip. They gave you the slightest information, they want a tip. My brother said I was setting a bad precedence because I always left $1. But I knew what a dollar was to me and how much it might mean to them.

$50 is very generous.  Whoever said that the daily grats don’t get the room attendants doesn’t know what he** they’re talking about.  They most certainly do.  Ignore that forum. Someone is just trying to make themselves look like big spenders.  That kind are usually making up for some personal shortcoming.

It's very subjective. You do what you think you should do. To me, as long as you pay your gratuities, anything above that is great.
 
I have a lot of issues with the way people speak to one another online and try to stay off most of the groups. There is discussion and disagreement which is fine but once shaming is involved I tend to check out. Also, I've been wrong myself and perceived comments the wrong way - it happened recently and I did nothing about it, only to have the person apologize to me personally in case that I was offended. I read the situation wrong and was glad my temper didn't get the best of me.

Just to share, I just learned about the Cholorox with Peroxide in November. They sell individually wrapped wipes. I have a few boxes I am bringing on the cruise with me (72 days to go, wheee!)
Their site lists 30 seconds for Coronavirus and 1 minute for MRSA and 3 minutes for Norovirus. I am going to get my own personal soap to bring with me for hand washing, however, as I am often allergic to the cheap stuff they use in public washrooms.
https://www.cloroxpro.com/resource-center/norovirus/
https://www.cloroxpro.com/products/clorox-healthcare/hydrogen-peroxide-cleaner-disinfectants/
At the end of the day, unless you lock yourself in your house and narrow your only vector of infection to those delivery people who bring you things, you can still get sick OFF a cruise ship going about your daily life to and from work, grocery store, etc etc. Risk Management. (I agree with your post, by the way. At a certain point you can only do so much).