Cruisingmama9

My brother complained to me that I didn’t write my post day blog post yet. So my apologies for being late for anyone who maybe waiting. Yesterday (day 2) was a beautiful sea day.  We had breakfast delivered to our balcony at 8:00am along with our standing Starbucks order. I had the salmon and lox and a grande ice chai tea latte made with oat milk. The salmon bagel is my typical go to breakfast on cruises. 
 
After breakfast, Little Wayne, DJ, Jake, and I did the Escape Room with other Star Class families. It was submarine theme but that’s the extent I’ll say in case anyone else participates in the future. We escaped with 10 minutes left. 
 
After the escape room, we all went back to the room to relax for a while. Around noon the whole crew went to Playmakers for a light snack. Wayne, DJ, and I went down via the Ultimate Abyss and my Mom, Dad, and Jake went down with McKenzie via the elevator. My husband is freaked out at heights, hence why he didn’t go down. The pulled pork nachos were Devine and I think I’m going to make a whole meal out of them one day. Little Wayne didn’t care too much for the pulled pork on the nachos since they were a sweeter tang and he prefers a more savory taste. The garlic fries were also really good! 
 
Wayne, Jake and I are on a Facebook group for the sailing that we are on. On the Facebook group, a Slot Pull was organized for 1pm. Buy in was $20 and a total of 60 people signed up. So all in all $1200 was played. We started at Wheel of Fortune for $5 bets. Everyone got to spin 4 times. So much fun. If anyone has the opportunity to be part of a slot pull I highly recommend. We ended up at $1160ish when everyone took their turns. The group then decided to move to another machine.. quick hits. $5 max bet and everyone spun 4x again. That machine was a terrible decision. We ended up with around $900 I believe. Finally the group decided to head to high stakes room and do a $25 max bet until we lost or won jackpot. We ended up winning a $2,600 jackpot! Everyone took home $45! We all tipped the girl who hit the jackpot $5 as a thank you. 
 
After the slot pull we took McKenzie and walked around the ship. She was due for a nap (her and her pappy played while the rest of us were at the casino). Jake took McKenzie on the carousel and the BEST thing happened. McKenzie waves for the VERY FIRST TIME. I’m sure the other passengers thought I was crazy because I started cheering and crying. We then got some icecream at Sugar Beach and it was DELICIOUS. I got the tiramisu and I think I could service solely off of that.
 
McKenzie fell asleep on me and we headed back to the room and let her nap, Jake took a nap as well. We were awoken about 30 minutes in to a doorbell ring with special infused water for DJ. Just a little bitter but it was funny.
 
Dinner was at 150 Central Park and nothing disappointed. I had the Lamb Wellington. It was good, no complaints. After dinner Jake and I stayed in with McKenzie and put her to bed around 8:30pm. Jake then asked Hossain, our genie, for a pizza and a dozen wings to be delivered. I thought he was crazy because we JUST had dinner. But by the time it came… I had two slices of pizza as well. We then crashed around 10:30pm. 
 
All in all, day 2 was a very relaxed and chill day. Nothing over extraordinary for readers but everything that the hubby and I needed, relaxation with our daughter ❤️

Day 3! Today we were a bit more active. Today was mostly about McKenzie in the AM and then us parents in the PM. McKenzie and I were up around 7:30am and had mommy and me balcony time. We were dancing to the sound of the waves ❤️. Our standing morning drink order (Starbucks, Mimosas, Bloody Marys, and Infused Water) was all delivered around 8am on the dot! The sleepy heads slowly started to wake up for their drinks about an hour later. DJ woke up right after me and did yoga on the balcony. I was getting hungry so I tried to wake up everyone for breakfast… Coastal Kitchen closed at 10am for breakfast and by the time everyone was ready it was 9:45am. We didn’t go to Coastal (annoyingly) because we didn’t want to be those people rolling in right before closing time. So we went to the Windjammer for breakfast. I was not too pleased with the windjammer. (I almost never am because I feel as if peoples rudeness just shines bright whenever we go there.) People we’re definitely rude. I had 3 people cut in front of me at separate occasions for food like they were going to run out… of course they didn’t. I had a light breakfast of avocado toast and bacon. We had lunch reservations at Izumi at noon so I didn’t want to get too full.
 
After breakfast we took McKenzie to the baby splash zone. She had a blast and loved crawling in the water. We only had her in the water for maybe 10-15 minutes because she was getting tired. I plan on going back tomorrow when less people are on the pool deck since we will be docked at St. Maarten. 
 
For Sushi lovers, Izumi is a dream while dining Star Class. There is no limit to what you order. They just ask that you do not waste, and only order what you truly feel like you’re going to eat. I had a Miso Soup to start, the Poke Bowl (the best Poke Bowl I’ve ever had) and the Truffle Creamy Lobster Tempura Roll. I really need a minimum of a 2 week cruise in order to appreciate all of the food. 
 
After sushi, we had a private decorating kit delivered to our suite. Wayne, DJ, Jake and I all made a competition out of it. We still need to show Hossain the photos of the cupcakes we created. However, I am already claiming myself as the winner. 

Jake and I went to the Solarium for an hour to hang out in the hot tub. I got a couple Bahamas mamas which were good but I think the Pool decks were better. 
 
We had to quickly leave because we had to get ready for dinner. Dinner tonight was Jamie’s Italian. We got every appetizer to share. My favorite was probably the calamari. I got the shrimp linguini for my main. Very good but I wish I had more sauce. We asked for our desserts to be delivered to the room because we had a 7pm showing of Flight. My family went to the 7pm showing while Jake and I got McKenzie to sleep. The family came back and we switched duties. Jake and I then went to watch Flight. Our genie met us at the entrance and escorted us to our reserved seats. A perk that is nice when you struggle to make time like me!  I am sad to say that I did not enjoy Flight. I loved aspects of the show, the props were impressive and the talent was good. But the story line sort of confused me. I do not want to ruin the show for others who may watch it so I will not go into detail.
We then headed to the 60 seconds or less game show in On Air which was nice but I think majority of cruise guests went to the Disco so it was very thinned out in participants. I was a participant for a round and had to balance then catch pencils in my hand. I lost by a couple of seconds. 
 
To end the night, Wayne, DJ, Jake and I got Sorento's Pizza. 

My brother complained to me that I didn’t write my post day blog post yet. So my apologies for being late for anyone who maybe waiting. Yesterday (day 2) was a beautiful sea day.  We had breakfast delivered to our balcony at 8:00am along with our standing Starbucks order. I had the salmon and lox and a grande ice chai tea latte made with oat milk. The salmon bagel is my typical go to breakfast on cruises. 
 
After breakfast, Little Wayne, DJ, Jake, and I did the Escape Room with other Star Class families. It was submarine theme but that’s the extent I’ll say in case anyone else participates in the future. We escaped with 10 minutes left. 
 
After the escape room, we all went back to the room to relax for a while. Around noon the whole crew went to Playmakers for a light snack. Wayne, DJ, and I went down via the Ultimate Abyss and my Mom, Dad, and Jake went down with McKenzie via the elevator. My husband is freaked out at heights, hence why he didn’t go down. The pulled pork nachos were Devine and I think I’m going to make a whole meal out of them one day. Little Wayne didn’t care too much for the pulled pork on the nachos since they were a sweeter tang and he prefers a more savory taste. The garlic fries were also really good! 
 
Wayne, Jake and I are on a Facebook group for the sailing that we are on. On the Facebook group, a Slot Pull was organized for 1pm. Buy in was $20 and a total of 60 people signed up. So all in all $1200 was played. We started at Wheel of Fortune for $5 bets. Everyone got to spin 4 times. So much fun. If anyone has the opportunity to be part of a slot pull I highly recommend. We ended up at $1160ish when everyone took their turns. The group then decided to move to another machine.. quick hits. $5 max bet and everyone spun 4x again. That machine was a terrible decision. We ended up with around $900 I believe. Finally the group decided to head to high stakes room and do a $25 max bet until we lost or won jackpot. We ended up winning a $2,600 jackpot! Everyone took home $45! We all tipped the girl who hit the jackpot $5 as a thank you. 
 
After the slot pull we took McKenzie and walked around the ship. She was due for a nap (her and her pappy played while the rest of us were at the casino). Jake took McKenzie on the carousel and the BEST thing happened. McKenzie waves for the VERY FIRST TIME. I’m sure the other passengers thought I was crazy because I started cheering and crying. We then got some icecream at Sugar Beach and it was DELICIOUS. I got the tiramisu and I think I could service solely off of that.
 
McKenzie fell asleep on me and we headed back to the room and let her nap, Jake took a nap as well. We were awoken about 30 minutes in to a doorbell ring with special infused water for DJ. Just a little bitter but it was funny.
 
Dinner was at 150 Central Park and nothing disappointed. I had the Lamb Wellington. It was good, no complaints. After dinner Jake and I stayed in with McKenzie and put her to bed around 8:30pm. Jake then asked Hossain, our genie, for a pizza and a dozen wings to be delivered. I thought he was crazy because we JUST had dinner. But by the time it came… I had two slices of pizza as well. We then crashed around 10:30pm. 
 
All in all, day 2 was a very relaxed and chill day. Nothing over extraordinary for readers but everything that the hubby and I needed, relaxation with our daughter ❤️

Wow. I am trying to sum up my thoughts from our first day and the easiest thing to say is just wow…
Yesterday was amazing. We got to the port around 10 and the star class porters were right on getting our bags tagged and loaded up. Check-in was smooth and took roughly one minute for all seven of us. We sat down in the suite lounge which in my honest opinion was a little bland for being the suite section but I guess Covid has a little to blame for that? The couches were very comfortable but that’s about it. Hossain met us and another family of his and walked us on board around 10:45ish. He has us waiting in the Royal Promenade while he took his first family to their rooms. We decided to have our first beverage on the rising tide bar. I had a lovely mimosa! 🙂 It was nice hearing the champagne bottle popping open. That was the sound that officially resonated vacation for me. 
 
After about ten minutes waiting on the rising tide bar, Hossain came and got us. He walked us to our room (2BR AT deck 9). McKenzie and I were the first in the room and wow, I knew we were in for a great time. The decor on Symthony is beautiful. We had birthday decorations in the room for DJ and I and Hossain gave us birthday cards. I could right a book on the room but I’ll save that for another time.
 
We then went to our mustard station to get that out of the way. Jake got a hot dog, then we all rode the carousel with McKenzie for the first time. She loved the vibrant colors of the animals. We then came back to the room, our luggage was waiting for us so we unpacked. At 12:30 we had a welcome lunch from Chops delivered to our balcony. I had the shrimp cocktail and filet mignon with asparagus. The filet was a bit over cooked but was still juicy and flavorful so I didn’t mind. 
 
After lunch we finished unpacking, explored a bit, ate Sorentos pizza, went to the spa for the raffle (lost), then came back to the room to get ready for dinner. We had Coastal Kitchen. I got the Smoked Salmon and Crispy Pork Belly for an appetizer and the Salmon for my Entree. I could see myself eating at Coastal every night. My only complaint was our service was a little spotty. We will definitely have to ask for speedier service moving forward because 2 hours sitting for dinner with an eight month old is not my definition of fun. Pre baby I may have liked that but not anymore. I had to leave before dessert was brought out because McKenzie was getting fussy and was ready for bed. 
 
My parents thankfully took night duty for McKenzie so us ‘kids’ could go out. We saw iSkate2.0 and I LOVED it. So much passion in some of the skaters and spunk. I would watch it again. After the ice show…. Well there’s not too much to remember after that because we all got drunk… off of lemon drops for me! 
 
This was a lot to unpack but it is nice looking back at our first day. I am currently the first one up and I am watching the beautiful blue waves on our balcony. Life is good. ❤️
 
 

My brother complained to me that I didn’t write my post day blog post yet. So my apologies for being late for anyone who maybe waiting. Yesterday (day 2) was a beautiful sea day.  We had breakfast delivered to our balcony at 8:00am along with our standing Starbucks order. I had the salmon and lox and a grande ice chai tea latte made with oat milk. The salmon bagel is my typical go to breakfast on cruises. 
 
After breakfast, Little Wayne, DJ, Jake, and I did the Escape Room with other Star Class families. It was submarine theme but that’s the extent I’ll say in case anyone else participates in the future. We escaped with 10 minutes left. 
 
After the escape room, we all went back to the room to relax for a while. Around noon the whole crew went to Playmakers for a light snack. Wayne, DJ, and I went down via the Ultimate Abyss and my Mom, Dad, and Jake went down with McKenzie via the elevator. My husband is freaked out at heights, hence why he didn’t go down. The pulled pork nachos were Devine and I think I’m going to make a whole meal out of them one day. Little Wayne didn’t care too much for the pulled pork on the nachos since they were a sweeter tang and he prefers a more savory taste. The garlic fries were also really good! 
 
Wayne, Jake and I are on a Facebook group for the sailing that we are on. On the Facebook group, a Slot Pull was organized for 1pm. Buy in was $20 and a total of 60 people signed up. So all in all $1200 was played. We started at Wheel of Fortune for $5 bets. Everyone got to spin 4 times. So much fun. If anyone has the opportunity to be part of a slot pull I highly recommend. We ended up at $1160ish when everyone took their turns. The group then decided to move to another machine.. quick hits. $5 max bet and everyone spun 4x again. That machine was a terrible decision. We ended up with around $900 I believe. Finally the group decided to head to high stakes room and do a $25 max bet until we lost or won jackpot. We ended up winning a $2,600 jackpot! Everyone took home $45! We all tipped the girl who hit the jackpot $5 as a thank you. 
 
After the slot pull we took McKenzie and walked around the ship. She was due for a nap (her and her pappy played while the rest of us were at the casino). Jake took McKenzie on the carousel and the BEST thing happened. McKenzie waves for the VERY FIRST TIME. I’m sure the other passengers thought I was crazy because I started cheering and crying. We then got some icecream at Sugar Beach and it was DELICIOUS. I got the tiramisu and I think I could service solely off of that.
 
McKenzie fell asleep on me and we headed back to the room and let her nap, Jake took a nap as well. We were awoken about 30 minutes in to a doorbell ring with special infused water for DJ. Just a little bitter but it was funny.
 
Dinner was at 150 Central Park and nothing disappointed. I had the Lamb Wellington. It was good, no complaints. After dinner Jake and I stayed in with McKenzie and put her to bed around 8:30pm. Jake then asked Hossain, our genie, for a pizza and a dozen wings to be delivered. I thought he was crazy because we JUST had dinner. But by the time it came… I had two slices of pizza as well. We then crashed around 10:30pm. 
 
All in all, day 2 was a very relaxed and chill day. Nothing over extraordinary for readers but everything that the hubby and I needed, relaxation with our daughter ❤️

My brother complained to me that I didn’t write my post day blog post yet. So my apologies for being late for anyone who maybe waiting. Yesterday (day 2) was a beautiful sea day.  We had breakfast delivered to our balcony at 8:00am along with our standing Starbucks order. I had the salmon and lox and a grande ice chai tea latte made with oat milk. The salmon bagel is my typical go to breakfast on cruises. 
 
After breakfast, Little Wayne, DJ, Jake, and I did the Escape Room with other Star Class families. It was submarine theme but that’s the extent I’ll say in case anyone else participates in the future. We escaped with 10 minutes left. 
 
After the escape room, we all went back to the room to relax for a while. Around noon the whole crew went to Playmakers for a light snack. Wayne, DJ, and I went down via the Ultimate Abyss and my Mom, Dad, and Jake went down with McKenzie via the elevator. My husband is freaked out at heights, hence why he didn’t go down. The pulled pork nachos were Devine and I think I’m going to make a whole meal out of them one day. Little Wayne didn’t care too much for the pulled pork on the nachos since they were a sweeter tang and he prefers a more savory taste. The garlic fries were also really good! 
 
Wayne, Jake and I are on a Facebook group for the sailing that we are on. On the Facebook group, a Slot Pull was organized for 1pm. Buy in was $20 and a total of 60 people signed up. So all in all $1200 was played. We started at Wheel of Fortune for $5 bets. Everyone got to spin 4 times. So much fun. If anyone has the opportunity to be part of a slot pull I highly recommend. We ended up at $1160ish when everyone took their turns. The group then decided to move to another machine.. quick hits. $5 max bet and everyone spun 4x again. That machine was a terrible decision. We ended up with around $900 I believe. Finally the group decided to head to high stakes room and do a $25 max bet until we lost or won jackpot. We ended up winning a $2,600 jackpot! Everyone took home $45! We all tipped the girl who hit the jackpot $5 as a thank you. 
 
After the slot pull we took McKenzie and walked around the ship. She was due for a nap (her and her pappy played while the rest of us were at the casino). Jake took McKenzie on the carousel and the BEST thing happened. McKenzie waves for the VERY FIRST TIME. I’m sure the other passengers thought I was crazy because I started cheering and crying. We then got some icecream at Sugar Beach and it was DELICIOUS. I got the tiramisu and I think I could service solely off of that.
 
McKenzie fell asleep on me and we headed back to the room and let her nap, Jake took a nap as well. We were awoken about 30 minutes in to a doorbell ring with special infused water for DJ. Just a little bitter but it was funny.
 
Dinner was at 150 Central Park and nothing disappointed. I had the Lamb Wellington. It was good, no complaints. After dinner Jake and I stayed in with McKenzie and put her to bed around 8:30pm. Jake then asked Hossain, our genie, for a pizza and a dozen wings to be delivered. I thought he was crazy because we JUST had dinner. But by the time it came… I had two slices of pizza as well. We then crashed around 10:30pm. 
 
All in all, day 2 was a very relaxed and chill day. Nothing over extraordinary for readers but everything that the hubby and I needed, relaxation with our daughter ❤️

My brother complained to me that I didn’t write my post day blog post yet. So my apologies for being late for anyone who maybe waiting. Yesterday (day 2) was a beautiful sea day.  We had breakfast delivered to our balcony at 8:00am along with our standing Starbucks order. I had the salmon and lox and a grande ice chai tea latte made with oat milk. The salmon bagel is my typical go to breakfast on cruises. 
 
After breakfast, Little Wayne, DJ, Jake, and I did the Escape Room with other Star Class families. It was submarine theme but that’s the extent I’ll say in case anyone else participates in the future. We escaped with 10 minutes left. 
 
After the escape room, we all went back to the room to relax for a while. Around noon the whole crew went to Playmakers for a light snack. Wayne, DJ, and I went down via the Ultimate Abyss and my Mom, Dad, and Jake went down with McKenzie via the elevator. My husband is freaked out at heights, hence why he didn’t go down. The pulled pork nachos were Devine and I think I’m going to make a whole meal out of them one day. Little Wayne didn’t care too much for the pulled pork on the nachos since they were a sweeter tang and he prefers a more savory taste. The garlic fries were also really good! 
 
Wayne, Jake and I are on a Facebook group for the sailing that we are on. On the Facebook group, a Slot Pull was organized for 1pm. Buy in was $20 and a total of 60 people signed up. So all in all $1200 was played. We started at Wheel of Fortune for $5 bets. Everyone got to spin 4 times. So much fun. If anyone has the opportunity to be part of a slot pull I highly recommend. We ended up at $1160ish when everyone took their turns. The group then decided to move to another machine.. quick hits. $5 max bet and everyone spun 4x again. That machine was a terrible decision. We ended up with around $900 I believe. Finally the group decided to head to high stakes room and do a $25 max bet until we lost or won jackpot. We ended up winning a $2,600 jackpot! Everyone took home $45! We all tipped the girl who hit the jackpot $5 as a thank you. 
 
After the slot pull we took McKenzie and walked around the ship. She was due for a nap (her and her pappy played while the rest of us were at the casino). Jake took McKenzie on the carousel and the BEST thing happened. McKenzie waves for the VERY FIRST TIME. I’m sure the other passengers thought I was crazy because I started cheering and crying. We then got some icecream at Sugar Beach and it was DELICIOUS. I got the tiramisu and I think I could service solely off of that.
 
McKenzie fell asleep on me and we headed back to the room and let her nap, Jake took a nap as well. We were awoken about 30 minutes in to a doorbell ring with special infused water for DJ. Just a little bitter but it was funny.
 
Dinner was at 150 Central Park and nothing disappointed. I had the Lamb Wellington. It was good, no complaints. After dinner Jake and I stayed in with McKenzie and put her to bed around 8:30pm. Jake then asked Hossain, our genie, for a pizza and a dozen wings to be delivered. I thought he was crazy because we JUST had dinner. But by the time it came… I had two slices of pizza as well. We then crashed around 10:30pm. 
 
All in all, day 2 was a very relaxed and chill day. Nothing over extraordinary for readers but everything that the hubby and I needed, relaxation with our daughter ❤️

My brother complained to me that I didn’t write my post day blog post yet. So my apologies for being late for anyone who maybe waiting. Yesterday (day 2) was a beautiful sea day.  We had breakfast delivered to our balcony at 8:00am along with our standing Starbucks order. I had the salmon and lox and a grande ice chai tea latte made with oat milk. The salmon bagel is my typical go to breakfast on cruises. 
 
After breakfast, Little Wayne, DJ, Jake, and I did the Escape Room with other Star Class families. It was submarine theme but that’s the extent I’ll say in case anyone else participates in the future. We escaped with 10 minutes left. 
 
After the escape room, we all went back to the room to relax for a while. Around noon the whole crew went to Playmakers for a light snack. Wayne, DJ, and I went down via the Ultimate Abyss and my Mom, Dad, and Jake went down with McKenzie via the elevator. My husband is freaked out at heights, hence why he didn’t go down. The pulled pork nachos were Devine and I think I’m going to make a whole meal out of them one day. Little Wayne didn’t care too much for the pulled pork on the nachos since they were a sweeter tang and he prefers a more savory taste. The garlic fries were also really good! 
 
Wayne, Jake and I are on a Facebook group for the sailing that we are on. On the Facebook group, a Slot Pull was organized for 1pm. Buy in was $20 and a total of 60 people signed up. So all in all $1200 was played. We started at Wheel of Fortune for $5 bets. Everyone got to spin 4 times. So much fun. If anyone has the opportunity to be part of a slot pull I highly recommend. We ended up at $1160ish when everyone took their turns. The group then decided to move to another machine.. quick hits. $5 max bet and everyone spun 4x again. That machine was a terrible decision. We ended up with around $900 I believe. Finally the group decided to head to high stakes room and do a $25 max bet until we lost or won jackpot. We ended up winning a $2,600 jackpot! Everyone took home $45! We all tipped the girl who hit the jackpot $5 as a thank you. 
 
After the slot pull we took McKenzie and walked around the ship. She was due for a nap (her and her pappy played while the rest of us were at the casino). Jake took McKenzie on the carousel and the BEST thing happened. McKenzie waves for the VERY FIRST TIME. I’m sure the other passengers thought I was crazy because I started cheering and crying. We then got some icecream at Sugar Beach and it was DELICIOUS. I got the tiramisu and I think I could service solely off of that.
 
McKenzie fell asleep on me and we headed back to the room and let her nap, Jake took a nap as well. We were awoken about 30 minutes in to a doorbell ring with special infused water for DJ. Just a little bitter but it was funny.
 
Dinner was at 150 Central Park and nothing disappointed. I had the Lamb Wellington. It was good, no complaints. After dinner Jake and I stayed in with McKenzie and put her to bed around 8:30pm. Jake then asked Hossain, our genie, for a pizza and a dozen wings to be delivered. I thought he was crazy because we JUST had dinner. But by the time it came… I had two slices of pizza as well. We then crashed around 10:30pm. 
 
All in all, day 2 was a very relaxed and chill day. Nothing over extraordinary for readers but everything that the hubby and I needed, relaxation with our daughter ❤️

My brother complained to me that I didn’t write my post day blog post yet. So my apologies for being late for anyone who maybe waiting. Yesterday (day 2) was a beautiful sea day.  We had breakfast delivered to our balcony at 8:00am along with our standing Starbucks order. I had the salmon and lox and a grande ice chai tea latte made with oat milk. The salmon bagel is my typical go to breakfast on cruises. 
 
After breakfast, Little Wayne, DJ, Jake, and I did the Escape Room with other Star Class families. It was submarine theme but that’s the extent I’ll say in case anyone else participates in the future. We escaped with 10 minutes left. 
 
After the escape room, we all went back to the room to relax for a while. Around noon the whole crew went to Playmakers for a light snack. Wayne, DJ, and I went down via the Ultimate Abyss and my Mom, Dad, and Jake went down with McKenzie via the elevator. My husband is freaked out at heights, hence why he didn’t go down. The pulled pork nachos were Devine and I think I’m going to make a whole meal out of them one day. Little Wayne didn’t care too much for the pulled pork on the nachos since they were a sweeter tang and he prefers a more savory taste. The garlic fries were also really good! 
 
Wayne, Jake and I are on a Facebook group for the sailing that we are on. On the Facebook group, a Slot Pull was organized for 1pm. Buy in was $20 and a total of 60 people signed up. So all in all $1200 was played. We started at Wheel of Fortune for $5 bets. Everyone got to spin 4 times. So much fun. If anyone has the opportunity to be part of a slot pull I highly recommend. We ended up at $1160ish when everyone took their turns. The group then decided to move to another machine.. quick hits. $5 max bet and everyone spun 4x again. That machine was a terrible decision. We ended up with around $900 I believe. Finally the group decided to head to high stakes room and do a $25 max bet until we lost or won jackpot. We ended up winning a $2,600 jackpot! Everyone took home $45! We all tipped the girl who hit the jackpot $5 as a thank you. 
 
After the slot pull we took McKenzie and walked around the ship. She was due for a nap (her and her pappy played while the rest of us were at the casino). Jake took McKenzie on the carousel and the BEST thing happened. McKenzie waves for the VERY FIRST TIME. I’m sure the other passengers thought I was crazy because I started cheering and crying. We then got some icecream at Sugar Beach and it was DELICIOUS. I got the tiramisu and I think I could service solely off of that.
 
McKenzie fell asleep on me and we headed back to the room and let her nap, Jake took a nap as well. We were awoken about 30 minutes in to a doorbell ring with special infused water for DJ. Just a little bitter but it was funny.
 
Dinner was at 150 Central Park and nothing disappointed. I had the Lamb Wellington. It was good, no complaints. After dinner Jake and I stayed in with McKenzie and put her to bed around 8:30pm. Jake then asked Hossain, our genie, for a pizza and a dozen wings to be delivered. I thought he was crazy because we JUST had dinner. But by the time it came… I had two slices of pizza as well. We then crashed around 10:30pm. 
 
All in all, day 2 was a very relaxed and chill day. Nothing over extraordinary for readers but everything that the hubby and I needed, relaxation with our daughter ❤️

My brother complained to me that I didn’t write my post day blog post yet. So my apologies for being late for anyone who maybe waiting. Yesterday (day 2) was a beautiful sea day.  We had breakfast delivered to our balcony at 8:00am along with our standing Starbucks order. I had the salmon and lox and a grande ice chai tea latte made with oat milk. The salmon bagel is my typical go to breakfast on cruises. 
 
After breakfast, Little Wayne, DJ, Jake, and I did the Escape Room with other Star Class families. It was submarine theme but that’s the extent I’ll say in case anyone else participates in the future. We escaped with 10 minutes left. 
 
After the escape room, we all went back to the room to relax for a while. Around noon the whole crew went to Playmakers for a light snack. Wayne, DJ, and I went down via the Ultimate Abyss and my Mom, Dad, and Jake went down with McKenzie via the elevator. My husband is freaked out at heights, hence why he didn’t go down. The pulled pork nachos were Devine and I think I’m going to make a whole meal out of them one day. Little Wayne didn’t care too much for the pulled pork on the nachos since they were a sweeter tang and he prefers a more savory taste. The garlic fries were also really good! 
 
Wayne, Jake and I are on a Facebook group for the sailing that we are on. On the Facebook group, a Slot Pull was organized for 1pm. Buy in was $20 and a total of 60 people signed up. So all in all $1200 was played. We started at Wheel of Fortune for $5 bets. Everyone got to spin 4 times. So much fun. If anyone has the opportunity to be part of a slot pull I highly recommend. We ended up at $1160ish when everyone took their turns. The group then decided to move to another machine.. quick hits. $5 max bet and everyone spun 4x again. That machine was a terrible decision. We ended up with around $900 I believe. Finally the group decided to head to high stakes room and do a $25 max bet until we lost or won jackpot. We ended up winning a $2,600 jackpot! Everyone took home $45! We all tipped the girl who hit the jackpot $5 as a thank you. 
 
After the slot pull we took McKenzie and walked around the ship. She was due for a nap (her and her pappy played while the rest of us were at the casino). Jake took McKenzie on the carousel and the BEST thing happened. McKenzie waves for the VERY FIRST TIME. I’m sure the other passengers thought I was crazy because I started cheering and crying. We then got some icecream at Sugar Beach and it was DELICIOUS. I got the tiramisu and I think I could service solely off of that.
 
McKenzie fell asleep on me and we headed back to the room and let her nap, Jake took a nap as well. We were awoken about 30 minutes in to a doorbell ring with special infused water for DJ. Just a little bitter but it was funny.
 
Dinner was at 150 Central Park and nothing disappointed. I had the Lamb Wellington. It was good, no complaints. After dinner Jake and I stayed in with McKenzie and put her to bed around 8:30pm. Jake then asked Hossain, our genie, for a pizza and a dozen wings to be delivered. I thought he was crazy because we JUST had dinner. But by the time it came… I had two slices of pizza as well. We then crashed around 10:30pm. 
 
All in all, day 2 was a very relaxed and chill day. Nothing over extraordinary for readers but everything that the hubby and I needed, relaxation with our daughter ❤️

Wow. I am trying to sum up my thoughts from our first day and the easiest thing to say is just wow…
Yesterday was amazing. We got to the port around 10 and the star class porters were right on getting our bags tagged and loaded up. Check-in was smooth and took roughly one minute for all seven of us. We sat down in the suite lounge which in my honest opinion was a little bland for being the suite section but I guess Covid has a little to blame for that? The couches were very comfortable but that’s about it. Hossain met us and another family of his and walked us on board around 10:45ish. He has us waiting in the Royal Promenade while he took his first family to their rooms. We decided to have our first beverage on the rising tide bar. I had a lovely mimosa! 🙂 It was nice hearing the champagne bottle popping open. That was the sound that officially resonated vacation for me. 
 
After about ten minutes waiting on the rising tide bar, Hossain came and got us. He walked us to our room (2BR AT deck 9). McKenzie and I were the first in the room and wow, I knew we were in for a great time. The decor on Symthony is beautiful. We had birthday decorations in the room for DJ and I and Hossain gave us birthday cards. I could right a book on the room but I’ll save that for another time.
 
We then went to our mustard station to get that out of the way. Jake got a hot dog, then we all rode the carousel with McKenzie for the first time. She loved the vibrant colors of the animals. We then came back to the room, our luggage was waiting for us so we unpacked. At 12:30 we had a welcome lunch from Chops delivered to our balcony. I had the shrimp cocktail and filet mignon with asparagus. The filet was a bit over cooked but was still juicy and flavorful so I didn’t mind. 
 
After lunch we finished unpacking, explored a bit, ate Sorentos pizza, went to the spa for the raffle (lost), then came back to the room to get ready for dinner. We had Coastal Kitchen. I got the Smoked Salmon and Crispy Pork Belly for an appetizer and the Salmon for my Entree. I could see myself eating at Coastal every night. My only complaint was our service was a little spotty. We will definitely have to ask for speedier service moving forward because 2 hours sitting for dinner with an eight month old is not my definition of fun. Pre baby I may have liked that but not anymore. I had to leave before dessert was brought out because McKenzie was getting fussy and was ready for bed. 
 
My parents thankfully took night duty for McKenzie so us ‘kids’ could go out. We saw iSkate2.0 and I LOVED it. So much passion in some of the skaters and spunk. I would watch it again. After the ice show…. Well there’s not too much to remember after that because we all got drunk… off of lemon drops for me! 
 
This was a lot to unpack but it is nice looking back at our first day. I am currently the first one up and I am watching the beautiful blue waves on our balcony. Life is good. ❤️
 
 

My brother complained to me that I didn’t write my post day blog post yet. So my apologies for being late for anyone who maybe waiting. Yesterday (day 2) was a beautiful sea day.  We had breakfast delivered to our balcony at 8:00am along with our standing Starbucks order. I had the salmon and lox and a grande ice chai tea latte made with oat milk. The salmon bagel is my typical go to breakfast on cruises. 
 
After breakfast, Little Wayne, DJ, Jake, and I did the Escape Room with other Star Class families. It was submarine theme but that’s the extent I’ll say in case anyone else participates in the future. We escaped with 10 minutes left. 
 
After the escape room, we all went back to the room to relax for a while. Around noon the whole crew went to Playmakers for a light snack. Wayne, DJ, and I went down via the Ultimate Abyss and my Mom, Dad, and Jake went down with McKenzie via the elevator. My husband is freaked out at heights, hence why he didn’t go down. The pulled pork nachos were Devine and I think I’m going to make a whole meal out of them one day. Little Wayne didn’t care too much for the pulled pork on the nachos since they were a sweeter tang and he prefers a more savory taste. The garlic fries were also really good! 
 
Wayne, Jake and I are on a Facebook group for the sailing that we are on. On the Facebook group, a Slot Pull was organized for 1pm. Buy in was $20 and a total of 60 people signed up. So all in all $1200 was played. We started at Wheel of Fortune for $5 bets. Everyone got to spin 4 times. So much fun. If anyone has the opportunity to be part of a slot pull I highly recommend. We ended up at $1160ish when everyone took their turns. The group then decided to move to another machine.. quick hits. $5 max bet and everyone spun 4x again. That machine was a terrible decision. We ended up with around $900 I believe. Finally the group decided to head to high stakes room and do a $25 max bet until we lost or won jackpot. We ended up winning a $2,600 jackpot! Everyone took home $45! We all tipped the girl who hit the jackpot $5 as a thank you. 
 
After the slot pull we took McKenzie and walked around the ship. She was due for a nap (her and her pappy played while the rest of us were at the casino). Jake took McKenzie on the carousel and the BEST thing happened. McKenzie waves for the VERY FIRST TIME. I’m sure the other passengers thought I was crazy because I started cheering and crying. We then got some icecream at Sugar Beach and it was DELICIOUS. I got the tiramisu and I think I could service solely off of that.
 
McKenzie fell asleep on me and we headed back to the room and let her nap, Jake took a nap as well. We were awoken about 30 minutes in to a doorbell ring with special infused water for DJ. Just a little bitter but it was funny.
 
Dinner was at 150 Central Park and nothing disappointed. I had the Lamb Wellington. It was good, no complaints. After dinner Jake and I stayed in with McKenzie and put her to bed around 8:30pm. Jake then asked Hossain, our genie, for a pizza and a dozen wings to be delivered. I thought he was crazy because we JUST had dinner. But by the time it came… I had two slices of pizza as well. We then crashed around 10:30pm. 
 
All in all, day 2 was a very relaxed and chill day. Nothing over extraordinary for readers but everything that the hubby and I needed, relaxation with our daughter ❤️

Wow. I am trying to sum up my thoughts from our first day and the easiest thing to say is just wow…
Yesterday was amazing. We got to the port around 10 and the star class porters were right on getting our bags tagged and loaded up. Check-in was smooth and took roughly one minute for all seven of us. We sat down in the suite lounge which in my honest opinion was a little bland for being the suite section but I guess Covid has a little to blame for that? The couches were very comfortable but that’s about it. Hossain met us and another family of his and walked us on board around 10:45ish. He has us waiting in the Royal Promenade while he took his first family to their rooms. We decided to have our first beverage on the rising tide bar. I had a lovely mimosa! 🙂 It was nice hearing the champagne bottle popping open. That was the sound that officially resonated vacation for me. 
 
After about ten minutes waiting on the rising tide bar, Hossain came and got us. He walked us to our room (2BR AT deck 9). McKenzie and I were the first in the room and wow, I knew we were in for a great time. The decor on Symthony is beautiful. We had birthday decorations in the room for DJ and I and Hossain gave us birthday cards. I could right a book on the room but I’ll save that for another time.
 
We then went to our mustard station to get that out of the way. Jake got a hot dog, then we all rode the carousel with McKenzie for the first time. She loved the vibrant colors of the animals. We then came back to the room, our luggage was waiting for us so we unpacked. At 12:30 we had a welcome lunch from Chops delivered to our balcony. I had the shrimp cocktail and filet mignon with asparagus. The filet was a bit over cooked but was still juicy and flavorful so I didn’t mind. 
 
After lunch we finished unpacking, explored a bit, ate Sorentos pizza, went to the spa for the raffle (lost), then came back to the room to get ready for dinner. We had Coastal Kitchen. I got the Smoked Salmon and Crispy Pork Belly for an appetizer and the Salmon for my Entree. I could see myself eating at Coastal every night. My only complaint was our service was a little spotty. We will definitely have to ask for speedier service moving forward because 2 hours sitting for dinner with an eight month old is not my definition of fun. Pre baby I may have liked that but not anymore. I had to leave before dessert was brought out because McKenzie was getting fussy and was ready for bed. 
 
My parents thankfully took night duty for McKenzie so us ‘kids’ could go out. We saw iSkate2.0 and I LOVED it. So much passion in some of the skaters and spunk. I would watch it again. After the ice show…. Well there’s not too much to remember after that because we all got drunk… off of lemon drops for me! 
 
This was a lot to unpack but it is nice looking back at our first day. I am currently the first one up and I am watching the beautiful blue waves on our balcony. Life is good. ❤️
 
 

Wow. I am trying to sum up my thoughts from our first day and the easiest thing to say is just wow…
Yesterday was amazing. We got to the port around 10 and the star class porters were right on getting our bags tagged and loaded up. Check-in was smooth and took roughly one minute for all seven of us. We sat down in the suite lounge which in my honest opinion was a little bland for being the suite section but I guess Covid has a little to blame for that? The couches were very comfortable but that’s about it. Hossain met us and another family of his and walked us on board around 10:45ish. He has us waiting in the Royal Promenade while he took his first family to their rooms. We decided to have our first beverage on the rising tide bar. I had a lovely mimosa! 🙂 It was nice hearing the champagne bottle popping open. That was the sound that officially resonated vacation for me. 
 
After about ten minutes waiting on the rising tide bar, Hossain came and got us. He walked us to our room (2BR AT deck 9). McKenzie and I were the first in the room and wow, I knew we were in for a great time. The decor on Symthony is beautiful. We had birthday decorations in the room for DJ and I and Hossain gave us birthday cards. I could right a book on the room but I’ll save that for another time.
 
We then went to our mustard station to get that out of the way. Jake got a hot dog, then we all rode the carousel with McKenzie for the first time. She loved the vibrant colors of the animals. We then came back to the room, our luggage was waiting for us so we unpacked. At 12:30 we had a welcome lunch from Chops delivered to our balcony. I had the shrimp cocktail and filet mignon with asparagus. The filet was a bit over cooked but was still juicy and flavorful so I didn’t mind. 
 
After lunch we finished unpacking, explored a bit, ate Sorentos pizza, went to the spa for the raffle (lost), then came back to the room to get ready for dinner. We had Coastal Kitchen. I got the Smoked Salmon and Crispy Pork Belly for an appetizer and the Salmon for my Entree. I could see myself eating at Coastal every night. My only complaint was our service was a little spotty. We will definitely have to ask for speedier service moving forward because 2 hours sitting for dinner with an eight month old is not my definition of fun. Pre baby I may have liked that but not anymore. I had to leave before dessert was brought out because McKenzie was getting fussy and was ready for bed. 
 
My parents thankfully took night duty for McKenzie so us ‘kids’ could go out. We saw iSkate2.0 and I LOVED it. So much passion in some of the skaters and spunk. I would watch it again. After the ice show…. Well there’s not too much to remember after that because we all got drunk… off of lemon drops for me! 
 
This was a lot to unpack but it is nice looking back at our first day. I am currently the first one up and I am watching the beautiful blue waves on our balcony. Life is good. ❤️
 
 

Wow. I am trying to sum up my thoughts from our first day and the easiest thing to say is just wow…
Yesterday was amazing. We got to the port around 10 and the star class porters were right on getting our bags tagged and loaded up. Check-in was smooth and took roughly one minute for all seven of us. We sat down in the suite lounge which in my honest opinion was a little bland for being the suite section but I guess Covid has a little to blame for that? The couches were very comfortable but that’s about it. Hossain met us and another family of his and walked us on board around 10:45ish. He has us waiting in the Royal Promenade while he took his first family to their rooms. We decided to have our first beverage on the rising tide bar. I had a lovely mimosa! 🙂 It was nice hearing the champagne bottle popping open. That was the sound that officially resonated vacation for me. 
 
After about ten minutes waiting on the rising tide bar, Hossain came and got us. He walked us to our room (2BR AT deck 9). McKenzie and I were the first in the room and wow, I knew we were in for a great time. The decor on Symthony is beautiful. We had birthday decorations in the room for DJ and I and Hossain gave us birthday cards. I could right a book on the room but I’ll save that for another time.
 
We then went to our mustard station to get that out of the way. Jake got a hot dog, then we all rode the carousel with McKenzie for the first time. She loved the vibrant colors of the animals. We then came back to the room, our luggage was waiting for us so we unpacked. At 12:30 we had a welcome lunch from Chops delivered to our balcony. I had the shrimp cocktail and filet mignon with asparagus. The filet was a bit over cooked but was still juicy and flavorful so I didn’t mind. 
 
After lunch we finished unpacking, explored a bit, ate Sorentos pizza, went to the spa for the raffle (lost), then came back to the room to get ready for dinner. We had Coastal Kitchen. I got the Smoked Salmon and Crispy Pork Belly for an appetizer and the Salmon for my Entree. I could see myself eating at Coastal every night. My only complaint was our service was a little spotty. We will definitely have to ask for speedier service moving forward because 2 hours sitting for dinner with an eight month old is not my definition of fun. Pre baby I may have liked that but not anymore. I had to leave before dessert was brought out because McKenzie was getting fussy and was ready for bed. 
 
My parents thankfully took night duty for McKenzie so us ‘kids’ could go out. We saw iSkate2.0 and I LOVED it. So much passion in some of the skaters and spunk. I would watch it again. After the ice show…. Well there’s not too much to remember after that because we all got drunk… off of lemon drops for me! 
 
This was a lot to unpack but it is nice looking back at our first day. I am currently the first one up and I am watching the beautiful blue waves on our balcony. Life is good. ❤️
 
 

Wow. I am trying to sum up my thoughts from our first day and the easiest thing to say is just wow…
Yesterday was amazing. We got to the port around 10 and the star class porters were right on getting our bags tagged and loaded up. Check-in was smooth and took roughly one minute for all seven of us. We sat down in the suite lounge which in my honest opinion was a little bland for being the suite section but I guess Covid has a little to blame for that? The couches were very comfortable but that’s about it. Hossain met us and another family of his and walked us on board around 10:45ish. He has us waiting in the Royal Promenade while he took his first family to their rooms. We decided to have our first beverage on the rising tide bar. I had a lovely mimosa! 🙂 It was nice hearing the champagne bottle popping open. That was the sound that officially resonated vacation for me. 
 
After about ten minutes waiting on the rising tide bar, Hossain came and got us. He walked us to our room (2BR AT deck 9). McKenzie and I were the first in the room and wow, I knew we were in for a great time. The decor on Symthony is beautiful. We had birthday decorations in the room for DJ and I and Hossain gave us birthday cards. I could right a book on the room but I’ll save that for another time.
 
We then went to our mustard station to get that out of the way. Jake got a hot dog, then we all rode the carousel with McKenzie for the first time. She loved the vibrant colors of the animals. We then came back to the room, our luggage was waiting for us so we unpacked. At 12:30 we had a welcome lunch from Chops delivered to our balcony. I had the shrimp cocktail and filet mignon with asparagus. The filet was a bit over cooked but was still juicy and flavorful so I didn’t mind. 
 
After lunch we finished unpacking, explored a bit, ate Sorentos pizza, went to the spa for the raffle (lost), then came back to the room to get ready for dinner. We had Coastal Kitchen. I got the Smoked Salmon and Crispy Pork Belly for an appetizer and the Salmon for my Entree. I could see myself eating at Coastal every night. My only complaint was our service was a little spotty. We will definitely have to ask for speedier service moving forward because 2 hours sitting for dinner with an eight month old is not my definition of fun. Pre baby I may have liked that but not anymore. I had to leave before dessert was brought out because McKenzie was getting fussy and was ready for bed. 
 
My parents thankfully took night duty for McKenzie so us ‘kids’ could go out. We saw iSkate2.0 and I LOVED it. So much passion in some of the skaters and spunk. I would watch it again. After the ice show…. Well there’s not too much to remember after that because we all got drunk… off of lemon drops for me! 
 
This was a lot to unpack but it is nice looking back at our first day. I am currently the first one up and I am watching the beautiful blue waves on our balcony. Life is good. ❤️
 
 

Wow. I am trying to sum up my thoughts from our first day and the easiest thing to say is just wow…
Yesterday was amazing. We got to the port around 10 and the star class porters were right on getting our bags tagged and loaded up. Check-in was smooth and took roughly one minute for all seven of us. We sat down in the suite lounge which in my honest opinion was a little bland for being the suite section but I guess Covid has a little to blame for that? The couches were very comfortable but that’s about it. Hossain met us and another family of his and walked us on board around 10:45ish. He has us waiting in the Royal Promenade while he took his first family to their rooms. We decided to have our first beverage on the rising tide bar. I had a lovely mimosa! 🙂 It was nice hearing the champagne bottle popping open. That was the sound that officially resonated vacation for me. 
 
After about ten minutes waiting on the rising tide bar, Hossain came and got us. He walked us to our room (2BR AT deck 9). McKenzie and I were the first in the room and wow, I knew we were in for a great time. The decor on Symthony is beautiful. We had birthday decorations in the room for DJ and I and Hossain gave us birthday cards. I could right a book on the room but I’ll save that for another time.
 
We then went to our mustard station to get that out of the way. Jake got a hot dog, then we all rode the carousel with McKenzie for the first time. She loved the vibrant colors of the animals. We then came back to the room, our luggage was waiting for us so we unpacked. At 12:30 we had a welcome lunch from Chops delivered to our balcony. I had the shrimp cocktail and filet mignon with asparagus. The filet was a bit over cooked but was still juicy and flavorful so I didn’t mind. 
 
After lunch we finished unpacking, explored a bit, ate Sorentos pizza, went to the spa for the raffle (lost), then came back to the room to get ready for dinner. We had Coastal Kitchen. I got the Smoked Salmon and Crispy Pork Belly for an appetizer and the Salmon for my Entree. I could see myself eating at Coastal every night. My only complaint was our service was a little spotty. We will definitely have to ask for speedier service moving forward because 2 hours sitting for dinner with an eight month old is not my definition of fun. Pre baby I may have liked that but not anymore. I had to leave before dessert was brought out because McKenzie was getting fussy and was ready for bed. 
 
My parents thankfully took night duty for McKenzie so us ‘kids’ could go out. We saw iSkate2.0 and I LOVED it. So much passion in some of the skaters and spunk. I would watch it again. After the ice show…. Well there’s not too much to remember after that because we all got drunk… off of lemon drops for me! 
 
This was a lot to unpack but it is nice looking back at our first day. I am currently the first one up and I am watching the beautiful blue waves on our balcony. Life is good. ❤️
 
 

Wow. I am trying to sum up my thoughts from our first day and the easiest thing to say is just wow…
Yesterday was amazing. We got to the port around 10 and the star class porters were right on getting our bags tagged and loaded up. Check-in was smooth and took roughly one minute for all seven of us. We sat down in the suite lounge which in my honest opinion was a little bland for being the suite section but I guess Covid has a little to blame for that? The couches were very comfortable but that’s about it. Hossain met us and another family of his and walked us on board around 10:45ish. He has us waiting in the Royal Promenade while he took his first family to their rooms. We decided to have our first beverage on the rising tide bar. I had a lovely mimosa! 🙂 It was nice hearing the champagne bottle popping open. That was the sound that officially resonated vacation for me. 
 
After about ten minutes waiting on the rising tide bar, Hossain came and got us. He walked us to our room (2BR AT deck 9). McKenzie and I were the first in the room and wow, I knew we were in for a great time. The decor on Symthony is beautiful. We had birthday decorations in the room for DJ and I and Hossain gave us birthday cards. I could right a book on the room but I’ll save that for another time.
 
We then went to our mustard station to get that out of the way. Jake got a hot dog, then we all rode the carousel with McKenzie for the first time. She loved the vibrant colors of the animals. We then came back to the room, our luggage was waiting for us so we unpacked. At 12:30 we had a welcome lunch from Chops delivered to our balcony. I had the shrimp cocktail and filet mignon with asparagus. The filet was a bit over cooked but was still juicy and flavorful so I didn’t mind. 
 
After lunch we finished unpacking, explored a bit, ate Sorentos pizza, went to the spa for the raffle (lost), then came back to the room to get ready for dinner. We had Coastal Kitchen. I got the Smoked Salmon and Crispy Pork Belly for an appetizer and the Salmon for my Entree. I could see myself eating at Coastal every night. My only complaint was our service was a little spotty. We will definitely have to ask for speedier service moving forward because 2 hours sitting for dinner with an eight month old is not my definition of fun. Pre baby I may have liked that but not anymore. I had to leave before dessert was brought out because McKenzie was getting fussy and was ready for bed. 
 
My parents thankfully took night duty for McKenzie so us ‘kids’ could go out. We saw iSkate2.0 and I LOVED it. So much passion in some of the skaters and spunk. I would watch it again. After the ice show…. Well there’s not too much to remember after that because we all got drunk… off of lemon drops for me! 
 
This was a lot to unpack but it is nice looking back at our first day. I am currently the first one up and I am watching the beautiful blue waves on our balcony. Life is good. ❤️
 
 

Wow. I am trying to sum up my thoughts from our first day and the easiest thing to say is just wow…
Yesterday was amazing. We got to the port around 10 and the star class porters were right on getting our bags tagged and loaded up. Check-in was smooth and took roughly one minute for all seven of us. We sat down in the suite lounge which in my honest opinion was a little bland for being the suite section but I guess Covid has a little to blame for that? The couches were very comfortable but that’s about it. Hossain met us and another family of his and walked us on board around 10:45ish. He has us waiting in the Royal Promenade while he took his first family to their rooms. We decided to have our first beverage on the rising tide bar. I had a lovely mimosa! 🙂 It was nice hearing the champagne bottle popping open. That was the sound that officially resonated vacation for me. 
 
After about ten minutes waiting on the rising tide bar, Hossain came and got us. He walked us to our room (2BR AT deck 9). McKenzie and I were the first in the room and wow, I knew we were in for a great time. The decor on Symthony is beautiful. We had birthday decorations in the room for DJ and I and Hossain gave us birthday cards. I could right a book on the room but I’ll save that for another time.
 
We then went to our mustard station to get that out of the way. Jake got a hot dog, then we all rode the carousel with McKenzie for the first time. She loved the vibrant colors of the animals. We then came back to the room, our luggage was waiting for us so we unpacked. At 12:30 we had a welcome lunch from Chops delivered to our balcony. I had the shrimp cocktail and filet mignon with asparagus. The filet was a bit over cooked but was still juicy and flavorful so I didn’t mind. 
 
After lunch we finished unpacking, explored a bit, ate Sorentos pizza, went to the spa for the raffle (lost), then came back to the room to get ready for dinner. We had Coastal Kitchen. I got the Smoked Salmon and Crispy Pork Belly for an appetizer and the Salmon for my Entree. I could see myself eating at Coastal every night. My only complaint was our service was a little spotty. We will definitely have to ask for speedier service moving forward because 2 hours sitting for dinner with an eight month old is not my definition of fun. Pre baby I may have liked that but not anymore. I had to leave before dessert was brought out because McKenzie was getting fussy and was ready for bed. 
 
My parents thankfully took night duty for McKenzie so us ‘kids’ could go out. We saw iSkate2.0 and I LOVED it. So much passion in some of the skaters and spunk. I would watch it again. After the ice show…. Well there’s not too much to remember after that because we all got drunk… off of lemon drops for me! 
 
This was a lot to unpack but it is nice looking back at our first day. I am currently the first one up and I am watching the beautiful blue waves on our balcony. Life is good. ❤️
 
 

Wow. I am trying to sum up my thoughts from our first day and the easiest thing to say is just wow…
Yesterday was amazing. We got to the port around 10 and the star class porters were right on getting our bags tagged and loaded up. Check-in was smooth and took roughly one minute for all seven of us. We sat down in the suite lounge which in my honest opinion was a little bland for being the suite section but I guess Covid has a little to blame for that? The couches were very comfortable but that’s about it. Hossain met us and another family of his and walked us on board around 10:45ish. He has us waiting in the Royal Promenade while he took his first family to their rooms. We decided to have our first beverage on the rising tide bar. I had a lovely mimosa! 🙂 It was nice hearing the champagne bottle popping open. That was the sound that officially resonated vacation for me. 
 
After about ten minutes waiting on the rising tide bar, Hossain came and got us. He walked us to our room (2BR AT deck 9). McKenzie and I were the first in the room and wow, I knew we were in for a great time. The decor on Symthony is beautiful. We had birthday decorations in the room for DJ and I and Hossain gave us birthday cards. I could right a book on the room but I’ll save that for another time.
 
We then went to our mustard station to get that out of the way. Jake got a hot dog, then we all rode the carousel with McKenzie for the first time. She loved the vibrant colors of the animals. We then came back to the room, our luggage was waiting for us so we unpacked. At 12:30 we had a welcome lunch from Chops delivered to our balcony. I had the shrimp cocktail and filet mignon with asparagus. The filet was a bit over cooked but was still juicy and flavorful so I didn’t mind. 
 
After lunch we finished unpacking, explored a bit, ate Sorentos pizza, went to the spa for the raffle (lost), then came back to the room to get ready for dinner. We had Coastal Kitchen. I got the Smoked Salmon and Crispy Pork Belly for an appetizer and the Salmon for my Entree. I could see myself eating at Coastal every night. My only complaint was our service was a little spotty. We will definitely have to ask for speedier service moving forward because 2 hours sitting for dinner with an eight month old is not my definition of fun. Pre baby I may have liked that but not anymore. I had to leave before dessert was brought out because McKenzie was getting fussy and was ready for bed. 
 
My parents thankfully took night duty for McKenzie so us ‘kids’ could go out. We saw iSkate2.0 and I LOVED it. So much passion in some of the skaters and spunk. I would watch it again. After the ice show…. Well there’s not too much to remember after that because we all got drunk… off of lemon drops for me! 
 
This was a lot to unpack but it is nice looking back at our first day. I am currently the first one up and I am watching the beautiful blue waves on our balcony. Life is good. ❤️
 
 

Wow. I am trying to sum up my thoughts from our first day and the easiest thing to say is just wow…
Yesterday was amazing. We got to the port around 10 and the star class porters were right on getting our bags tagged and loaded up. Check-in was smooth and took roughly one minute for all seven of us. We sat down in the suite lounge which in my honest opinion was a little bland for being the suite section but I guess Covid has a little to blame for that? The couches were very comfortable but that’s about it. Hossain met us and another family of his and walked us on board around 10:45ish. He has us waiting in the Royal Promenade while he took his first family to their rooms. We decided to have our first beverage on the rising tide bar. I had a lovely mimosa! 🙂 It was nice hearing the champagne bottle popping open. That was the sound that officially resonated vacation for me. 
 
After about ten minutes waiting on the rising tide bar, Hossain came and got us. He walked us to our room (2BR AT deck 9). McKenzie and I were the first in the room and wow, I knew we were in for a great time. The decor on Symthony is beautiful. We had birthday decorations in the room for DJ and I and Hossain gave us birthday cards. I could right a book on the room but I’ll save that for another time.
 
We then went to our mustard station to get that out of the way. Jake got a hot dog, then we all rode the carousel with McKenzie for the first time. She loved the vibrant colors of the animals. We then came back to the room, our luggage was waiting for us so we unpacked. At 12:30 we had a welcome lunch from Chops delivered to our balcony. I had the shrimp cocktail and filet mignon with asparagus. The filet was a bit over cooked but was still juicy and flavorful so I didn’t mind. 
 
After lunch we finished unpacking, explored a bit, ate Sorentos pizza, went to the spa for the raffle (lost), then came back to the room to get ready for dinner. We had Coastal Kitchen. I got the Smoked Salmon and Crispy Pork Belly for an appetizer and the Salmon for my Entree. I could see myself eating at Coastal every night. My only complaint was our service was a little spotty. We will definitely have to ask for speedier service moving forward because 2 hours sitting for dinner with an eight month old is not my definition of fun. Pre baby I may have liked that but not anymore. I had to leave before dessert was brought out because McKenzie was getting fussy and was ready for bed. 
 
My parents thankfully took night duty for McKenzie so us ‘kids’ could go out. We saw iSkate2.0 and I LOVED it. So much passion in some of the skaters and spunk. I would watch it again. After the ice show…. Well there’s not too much to remember after that because we all got drunk… off of lemon drops for me! 
 
This was a lot to unpack but it is nice looking back at our first day. I am currently the first one up and I am watching the beautiful blue waves on our balcony. Life is good. ❤️
 
 

Wow. I am trying to sum up my thoughts from our first day and the easiest thing to say is just wow…
Yesterday was amazing. We got to the port around 10 and the star class porters were right on getting our bags tagged and loaded up. Check-in was smooth and took roughly one minute for all seven of us. We sat down in the suite lounge which in my honest opinion was a little bland for being the suite section but I guess Covid has a little to blame for that? The couches were very comfortable but that’s about it. Hossain met us and another family of his and walked us on board around 10:45ish. He has us waiting in the Royal Promenade while he took his first family to their rooms. We decided to have our first beverage on the rising tide bar. I had a lovely mimosa! 🙂 It was nice hearing the champagne bottle popping open. That was the sound that officially resonated vacation for me. 
 
After about ten minutes waiting on the rising tide bar, Hossain came and got us. He walked us to our room (2BR AT deck 9). McKenzie and I were the first in the room and wow, I knew we were in for a great time. The decor on Symthony is beautiful. We had birthday decorations in the room for DJ and I and Hossain gave us birthday cards. I could right a book on the room but I’ll save that for another time.
 
We then went to our mustard station to get that out of the way. Jake got a hot dog, then we all rode the carousel with McKenzie for the first time. She loved the vibrant colors of the animals. We then came back to the room, our luggage was waiting for us so we unpacked. At 12:30 we had a welcome lunch from Chops delivered to our balcony. I had the shrimp cocktail and filet mignon with asparagus. The filet was a bit over cooked but was still juicy and flavorful so I didn’t mind. 
 
After lunch we finished unpacking, explored a bit, ate Sorentos pizza, went to the spa for the raffle (lost), then came back to the room to get ready for dinner. We had Coastal Kitchen. I got the Smoked Salmon and Crispy Pork Belly for an appetizer and the Salmon for my Entree. I could see myself eating at Coastal every night. My only complaint was our service was a little spotty. We will definitely have to ask for speedier service moving forward because 2 hours sitting for dinner with an eight month old is not my definition of fun. Pre baby I may have liked that but not anymore. I had to leave before dessert was brought out because McKenzie was getting fussy and was ready for bed. 
 
My parents thankfully took night duty for McKenzie so us ‘kids’ could go out. We saw iSkate2.0 and I LOVED it. So much passion in some of the skaters and spunk. I would watch it again. After the ice show…. Well there’s not too much to remember after that because we all got drunk… off of lemon drops for me! 
 
This was a lot to unpack but it is nice looking back at our first day. I am currently the first one up and I am watching the beautiful blue waves on our balcony. Life is good. ❤️
 
 

Wow. I am trying to sum up my thoughts from our first day and the easiest thing to say is just wow…
Yesterday was amazing. We got to the port around 10 and the star class porters were right on getting our bags tagged and loaded up. Check-in was smooth and took roughly one minute for all seven of us. We sat down in the suite lounge which in my honest opinion was a little bland for being the suite section but I guess Covid has a little to blame for that? The couches were very comfortable but that’s about it. Hossain met us and another family of his and walked us on board around 10:45ish. He has us waiting in the Royal Promenade while he took his first family to their rooms. We decided to have our first beverage on the rising tide bar. I had a lovely mimosa! 🙂 It was nice hearing the champagne bottle popping open. That was the sound that officially resonated vacation for me. 
 
After about ten minutes waiting on the rising tide bar, Hossain came and got us. He walked us to our room (2BR AT deck 9). McKenzie and I were the first in the room and wow, I knew we were in for a great time. The decor on Symthony is beautiful. We had birthday decorations in the room for DJ and I and Hossain gave us birthday cards. I could right a book on the room but I’ll save that for another time.
 
We then went to our mustard station to get that out of the way. Jake got a hot dog, then we all rode the carousel with McKenzie for the first time. She loved the vibrant colors of the animals. We then came back to the room, our luggage was waiting for us so we unpacked. At 12:30 we had a welcome lunch from Chops delivered to our balcony. I had the shrimp cocktail and filet mignon with asparagus. The filet was a bit over cooked but was still juicy and flavorful so I didn’t mind. 
 
After lunch we finished unpacking, explored a bit, ate Sorentos pizza, went to the spa for the raffle (lost), then came back to the room to get ready for dinner. We had Coastal Kitchen. I got the Smoked Salmon and Crispy Pork Belly for an appetizer and the Salmon for my Entree. I could see myself eating at Coastal every night. My only complaint was our service was a little spotty. We will definitely have to ask for speedier service moving forward because 2 hours sitting for dinner with an eight month old is not my definition of fun. Pre baby I may have liked that but not anymore. I had to leave before dessert was brought out because McKenzie was getting fussy and was ready for bed. 
 
My parents thankfully took night duty for McKenzie so us ‘kids’ could go out. We saw iSkate2.0 and I LOVED it. So much passion in some of the skaters and spunk. I would watch it again. After the ice show…. Well there’s not too much to remember after that because we all got drunk… off of lemon drops for me! 
 
This was a lot to unpack but it is nice looking back at our first day. I am currently the first one up and I am watching the beautiful blue waves on our balcony. Life is good. ❤️
 
 

Our cruise is now 3 days away and time is dwindling down quickly. I have 2 ½ more workdays until I am relaxing on our balcony enjoying the waves with a mimosa in hand. My parents, Big Wayne and Kelly, are leaving this afternoon from Maryland to drive down to Florida. My parents have always enjoyed long peaceful car rides and decided to start their vacation early this way. My parents visited McKenzie, my husband and I this past weekend up in PA for my birthday and offered to take our luggage with them if we were finished packing. I quickly packed up 3 suitcases (a small, medium, and large sized). I was having a little anxiety with the thought of taking an 8-month-old through the airport with a ton of luggage, so my parents taking all of our luggage early was a MAJOR help. Now the only thing we have to travel with on Friday for our flight is our daughters diaper bag, a pump bag, and our travel stroller. My brother, Little Wayne is currently in London (he is a flight attendant) and will be making his way toFlorida on Friday. DJ will be flying in from Jacksonville (where he is stationed) on Thursday evening.
 
Our Genie assigned for the cruise is Hossain and already he has been a blessing. He has been very communicative to our questions and requests so far. The only things that is up in the air is whether or not we will be able to do Chefs Table or not. Currently, Chefs Table has been discontinued on Symphony until further notice. We are not quite sure why. I was really looking forward to the wine pairing but will schedule something at Vintages perhaps. 
 
Every time I close my eye, I just imagine a mimosa in hand over looking the beautiful sea.

On our way to cruise terminal, eta 10:05am. We have a 10am boarding pass (we know the ship won’t be ready to board but we would rather wait at the cruise terminal than the hotel)! 
 
Traveling with an eight month old has been crazy. My husband and I are lucky that McKenzie is a very good baby. I am normally a strict mama with bed time/nap time but have decided to try and be more relaxed on this vacation. I realized this yesterday while flying. She fell asleep on the plane which was around her bedtime but as soon as the plane landed at 9:15pm, she was WIDE awake. We immediately tried to put her to bed when we got to the hotel but she decided she wanted to be awake until 11:30pm. This morning, the whole hotel was awoken by firing alarms at 6:45am… everyone evacuated and we were outside for about 30-45 minutes. McKenzie was a trooper and was surprisingly happy for only getting a little over 6 hours of sleep. Turns out it was all over burnt toast…