PatsFanBrian

As all have said, leave as many buffer days as you can schedule.  The airlines are entirely unpredictable at this point and while cancellations have become more frequent, delays are several times more likely and while you may still take-off on that day, any delay may end with you missing the ship anyways.
We flew from Boston to Miami on 6/24 for a 6/25 sail.  Our original schedule had us leaving in the morning.  A couple of months prior, it was moved to early afternoon.  The day of the flight, it ended up being delayed from 2:00 -> 4:15 -> 6:30.  At that point we started to get nervous, but were fortunate that we finally made it to Miami around 10:30PM.
Plan for problems.

We checked our account yesterday and we are now officially Diamond.

We checked our account yesterday and we are now officially Diamond.

As all have said, leave as many buffer days as you can schedule.  The airlines are entirely unpredictable at this point and while cancellations have become more frequent, delays are several times more likely and while you may still take-off on that day, any delay may end with you missing the ship anyways.
We flew from Boston to Miami on 6/24 for a 6/25 sail.  Our original schedule had us leaving in the morning.  A couple of months prior, it was moved to early afternoon.  The day of the flight, it ended up being delayed from 2:00 -> 4:15 -> 6:30.  At that point we started to get nervous, but were fortunate that we finally made it to Miami around 10:30PM.
Plan for problems.

I always compare ribs against my own, which since I’m saying so myself, are spectacular.

Hard to quantify, but I would vote for Jamaica.  Cozumel a close 2nd.

We paid a premium for the beach club because we had to scramble while onboard.  Was it worth it for us?  Yes.  But that won’t be true for everyone.  I can say that the food we got would go for about $100/person in my home area.  That will be different based on where you live.  The remainder was the smaller crowd and impeccable service.  Will we do it again?  Not at the price we paid, but $165?  Yes we would.  We don’t regret paying for it.  By far the best meal of the week and the facility is impeccable.

We paid a premium for the beach club because we had to scramble while onboard.  Was it worth it for us?  Yes.  But that won’t be true for everyone.  I can say that the food we got would go for about $100/person in my home area.  That will be different based on where you live.  The remainder was the smaller crowd and impeccable service.  Will we do it again?  Not at the price we paid, but $165?  Yes we would.  We don’t regret paying for it.  By far the best meal of the week and the facility is impeccable.

Jamaica has the most aggressive street vendors IMO.  The vendors on Labadee are aggressive as well but they're easy to avoid.  St. Thomas and St. Kitts aren't a problem...or never have been, for me.

We just hit Diamond with last week's cruise.  The double points offer last year put us over the top.  Now we have to book our next cruise to take advantage of it.

The boarding time you mention is the general "All Aboard" time.  When you are allowed to complete the check in procedure online, you'll be able to select a designated boarding time.  When that time comes, you can arrive any time at or after that time.  Many arrive early, sometimes it's enforced, sometimes not.

And in the Beach Club, you can have both (the server called it the surf and turf package).

We had our first stop at Coco Cay last week.  It was a sudden itinerary change due to TS Bonnie going over Aruba.  We decided to splurge on the Beach Club for no other reason that we wanted to live large for once (and we had another excursion cancelled due to the change) and we just weren't in the mood to explore.  We loved it.  Whether it's worth the money is subjective and personal.  If we go back, we may do the free things, but then again, living the life of luxury was a nice experience.

Cruises are like ex-girlfriends: nothing gets you over the last one like the next one

And in the Beach Club, you can have both (the server called it the surf and turf package).

We had our first stop at Coco Cay last week.  It was a sudden itinerary change due to TS Bonnie going over Aruba.  We decided to splurge on the Beach Club for no other reason that we wanted to live large for once (and we had another excursion cancelled due to the change) and we just weren't in the mood to explore.  We loved it.  Whether it's worth the money is subjective and personal.  If we go back, we may do the free things, but then again, living the life of luxury was a nice experience.

@megndanielle820 & @JP350  Welcome to the Royal Caribbean Blog Forum!
@twangster Just checking out the island the first time you visit is a great idea.
For us, we book the Coco Beach Club everytime we can (depending on who we cruise with) - we love it!

Miss Saigon is by Boubil and Schondberg, same pair that did Les Miserable ( another nerd here).  Two of my favorite musicals.

Hi folks,
There has been a lot of negative reviewing lately.  An old adage in customer relations is that people are more likely to review when they're unhappy.  So as a counter balance, here's a review of my recent sail on Explorer out of Miami.
First, I know everyone's experiences are different and there are many factors that make a trip good or not.  We went on this sail for our 40th Anniversary with our good friends, my expectations were tempered and I was determined to enjoy it no matter the issues.
Our trip from Boston to Miami was dicey.  We flew on the 24th.  Our flight got rescheduled twice during the day from 2:00 -> 4:30 -> 6:45.  When a flight gets rescheduled that many times, the worry sets in.  But we made it off the ground, landed 5 hours late, had a fiasco with the hotel shuttle, but made it to the hotel a bit after midnight.  As long as we were in Miami, all was good.
Boarding in Saturday morning was a breeze.  We were making dining reservations by 11:30, eat before it got busy, then got a lay of the land for the afternoon.  When we were boarding, we noticed a group of employees waiting to get on which made me feel better.  On that note, at Captain's Corner, we were told that the ship was fully staffed except for shop clerks and spa workers.  The biggest issue was inexperience.  They were training more staff than normal.  The inexperience showed at times, but the staff worked hard to make everyone's time enjoyable.
So let's get the negative out of the way, mixed with some positive.....The two main complaints are the dining experience (we had a special situation) and the overall entertainment.
One of our friends has severe Celiac.  That led to some issues mostly because the team we had for the 1st half of the trip had trouble coordinating her diet needs. We had assigned MTD times, the first night was perfect, our friend was assured her needs would be handled, more on that later. We had 3 nights of specialty dining.  We went straight to Chops to schedule everything, particularly eating at Chops on the 26th, our anniversary.  All seemed well until we arrived there on that day and were told our reservation was for the next night.  In fact, all our reservations were off by one day.  After giving them some sad puppy eyes, they accommodated us, rescheduled the other 2 nights, but now the MTD slots were all messed up.  While we were eating, the head waiter came over to apologize for the mixup, 3 other people were also booked for the wrong day.  I'm assuming inexperience on the part of the person who booked our times. That first night in Chops was rough.  We clearly had an inexperienced server and the meal dragged on for close to 3 hours.  At one point, we could see the head waiter gesturing to our waiter to pick up the pace.  Eventually, the head waiter took over our table and moved things along.  The other 2 nights of specialty were great. The MTD got worse over the next few days.  The staff kept losing our friend's order for gluten free and scrambled to find food for her.  Also, the table was always occupied.  Turns out that the people at our table were always showing up for their time late and holding up the table.  They initially got us another table quickly, but the next night, they told us to come back in 20-30.  When we went back, they were still there, so they put us at another nearby table.  Next night, rinse and repeat, they were just finishing that main course at 7PM.  So we insisted on any table, they sat us in a different section.  The experience suddenly became great.  The head waiter made sure our friend got everything she needed, kept checking on us, the waiter and assistant were great.  When we left, we asked to have the same table for the last night which they did. Entertainment was "meh".  Really not the fault of the performers, the shows were just not well designed.  The singers were not up to the usual RC standards, but we made the most of it, the performers gave it what they had, but they couldn't overcome the material they had to work with.  I really enjoyed the Ice Show.  The headliner was a bit of a  painful experience, excellent voice, but tried to hard to be a Vegas entertainer and it just didn't work. All the above being said, it was a more positive experience than it seems.  First, the bars were fully staffed, the servers were always to be found.  They were always friendly and helpful, we got to know a few of them and made sure to tip extra to show our appreciation.  The ship was full, but it never felt full.  There were many families, lots of teens, but they were never an intrusion and most were very polite and well behaved.  The pool area was busy, but we tend to do the pool early and do other things later, so we never had a problem getting chairs.  Our room steward was on top of things, quickly got me my CPAP supplies (even though I had filled out the form ahead of time), kept our room clean and always had clean towels for us.  When we scrambled to reschedule excursions due to the itinerary change, the desk was helpful.  It helped that we took advantage of the app and our time at the desk was to resolve a couple of small issues.
The excursions were mostly good.  In Labadee, we rented the beach lounger.  They were nice, but the beach area was rocky.  Luckily there was a clear path in one section to get past the rocks.  Next time in Labadee, we'll just take advantage of the free beach.  The Dominican was not good, no fault of Royal.  We went to Biyahibe Beach Break.  They took us to a resort for the afternoon.  The resort was a bit in need of repair.  But the worst issue was the beach was unusable.  The rocks and coral were unpassable.  Very few people went in the water.  We went to the pool which was just OK.  They were short staffed at the pool bar and all we had for food was a burger or hot dog.  I would strongly discourage anyone from booking that if they stop at the Dominican.
Our last 2 stops were changed due to TS Bonnie.  We were supposed to be in Curacao and Aruba, but the storm was passing those islands on the days we were supposed to be there.  Very disappointing, but we can't control the weather.  So we went to Jamaica and Coco Cay.  We decided to just to port shopping in Jamaica and then spent the day by the pool with almost no one else there.  In Coco Cay, we splurged and went to the Coco Beach Club.  We felt it was worth the price, best day of the trip.  The beach and pool are great, but the food and service is what really put it over the top.  Best meal of the week in any venue.  And the server was on top of our friend's dietary needs.
Our trip back to Boston could not have gone any better.  We were off the ship so quickly and at the airport so early, that we were able to get on a flight 4 hours earlier than what we had booked.  
So that's the review.  Overall another excellent cruise despite some of the issues.  I think each passing week will improve as the ships get their staff fully trained.  We're already looking at our next sail

I've been to the Start Line brewery, it's a short ride for me.  Wormtown is my other favorite.  Jack's Abbey in Framingham has some really good brews.  Wachusett in Fitchburg is excellent.  If you're ever looking for a micro-brewery, Craft Roots in Milford is one of my favorite spots.

Hi folks,
There has been a lot of negative reviewing lately.  An old adage in customer relations is that people are more likely to review when they're unhappy.  So as a counter balance, here's a review of my recent sail on Explorer out of Miami.
First, I know everyone's experiences are different and there are many factors that make a trip good or not.  We went on this sail for our 40th Anniversary with our good friends, my expectations were tempered and I was determined to enjoy it no matter the issues.
Our trip from Boston to Miami was dicey.  We flew on the 24th.  Our flight got rescheduled twice during the day from 2:00 -> 4:30 -> 6:45.  When a flight gets rescheduled that many times, the worry sets in.  But we made it off the ground, landed 5 hours late, had a fiasco with the hotel shuttle, but made it to the hotel a bit after midnight.  As long as we were in Miami, all was good.
Boarding in Saturday morning was a breeze.  We were making dining reservations by 11:30, eat before it got busy, then got a lay of the land for the afternoon.  When we were boarding, we noticed a group of employees waiting to get on which made me feel better.  On that note, at Captain's Corner, we were told that the ship was fully staffed except for shop clerks and spa workers.  The biggest issue was inexperience.  They were training more staff than normal.  The inexperience showed at times, but the staff worked hard to make everyone's time enjoyable.
So let's get the negative out of the way, mixed with some positive.....The two main complaints are the dining experience (we had a special situation) and the overall entertainment.
One of our friends has severe Celiac.  That led to some issues mostly because the team we had for the 1st half of the trip had trouble coordinating her diet needs. We had assigned MTD times, the first night was perfect, our friend was assured her needs would be handled, more on that later. We had 3 nights of specialty dining.  We went straight to Chops to schedule everything, particularly eating at Chops on the 26th, our anniversary.  All seemed well until we arrived there on that day and were told our reservation was for the next night.  In fact, all our reservations were off by one day.  After giving them some sad puppy eyes, they accommodated us, rescheduled the other 2 nights, but now the MTD slots were all messed up.  While we were eating, the head waiter came over to apologize for the mixup, 3 other people were also booked for the wrong day.  I'm assuming inexperience on the part of the person who booked our times. That first night in Chops was rough.  We clearly had an inexperienced server and the meal dragged on for close to 3 hours.  At one point, we could see the head waiter gesturing to our waiter to pick up the pace.  Eventually, the head waiter took over our table and moved things along.  The other 2 nights of specialty were great. The MTD got worse over the next few days.  The staff kept losing our friend's order for gluten free and scrambled to find food for her.  Also, the table was always occupied.  Turns out that the people at our table were always showing up for their time late and holding up the table.  They initially got us another table quickly, but the next night, they told us to come back in 20-30.  When we went back, they were still there, so they put us at another nearby table.  Next night, rinse and repeat, they were just finishing that main course at 7PM.  So we insisted on any table, they sat us in a different section.  The experience suddenly became great.  The head waiter made sure our friend got everything she needed, kept checking on us, the waiter and assistant were great.  When we left, we asked to have the same table for the last night which they did. Entertainment was "meh".  Really not the fault of the performers, the shows were just not well designed.  The singers were not up to the usual RC standards, but we made the most of it, the performers gave it what they had, but they couldn't overcome the material they had to work with.  I really enjoyed the Ice Show.  The headliner was a bit of a  painful experience, excellent voice, but tried to hard to be a Vegas entertainer and it just didn't work. All the above being said, it was a more positive experience than it seems.  First, the bars were fully staffed, the servers were always to be found.  They were always friendly and helpful, we got to know a few of them and made sure to tip extra to show our appreciation.  The ship was full, but it never felt full.  There were many families, lots of teens, but they were never an intrusion and most were very polite and well behaved.  The pool area was busy, but we tend to do the pool early and do other things later, so we never had a problem getting chairs.  Our room steward was on top of things, quickly got me my CPAP supplies (even though I had filled out the form ahead of time), kept our room clean and always had clean towels for us.  When we scrambled to reschedule excursions due to the itinerary change, the desk was helpful.  It helped that we took advantage of the app and our time at the desk was to resolve a couple of small issues.
The excursions were mostly good.  In Labadee, we rented the beach lounger.  They were nice, but the beach area was rocky.  Luckily there was a clear path in one section to get past the rocks.  Next time in Labadee, we'll just take advantage of the free beach.  The Dominican was not good, no fault of Royal.  We went to Biyahibe Beach Break.  They took us to a resort for the afternoon.  The resort was a bit in need of repair.  But the worst issue was the beach was unusable.  The rocks and coral were unpassable.  Very few people went in the water.  We went to the pool which was just OK.  They were short staffed at the pool bar and all we had for food was a burger or hot dog.  I would strongly discourage anyone from booking that if they stop at the Dominican.
Our last 2 stops were changed due to TS Bonnie.  We were supposed to be in Curacao and Aruba, but the storm was passing those islands on the days we were supposed to be there.  Very disappointing, but we can't control the weather.  So we went to Jamaica and Coco Cay.  We decided to just to port shopping in Jamaica and then spent the day by the pool with almost no one else there.  In Coco Cay, we splurged and went to the Coco Beach Club.  We felt it was worth the price, best day of the trip.  The beach and pool are great, but the food and service is what really put it over the top.  Best meal of the week in any venue.  And the server was on top of our friend's dietary needs.
Our trip back to Boston could not have gone any better.  We were off the ship so quickly and at the airport so early, that we were able to get on a flight 4 hours earlier than what we had booked.  
So that's the review.  Overall another excellent cruise despite some of the issues.  I think each passing week will improve as the ships get their staff fully trained.  We're already looking at our next sail

My issue isn't the hard liqour, I'm always specific with my requests (my wife is Tito's, I'm Bombay Sapphire), but it's the beer selection.  I've railed on this in the past, but it's definitely a pain point for me.  It would be nice to have an occasional IPA offering, or a seasonal brew.  But we just keep getting the Bud, Bud Light, Miller Light, Corona, Coors Light, etc.  There's a whole world of beer out there and there's plenty of good commercial beer to stock up with.  Yeah, the Pubs sometimes have other choices, but those choices have remained stagnant for years and I don't always want to be in the Pub.  A few years ago, the pub on Serenade had an IPA, I may have single handedly wiped out what they had in stock.
 I'll be happy to become the Royal Beer Guy if they need some help.🍻

I'll take a Sam Adams Wicked Hazy NE IPA.  Or better, Sip of Sunshine IPA out of Vermont.

Hi folks,
There has been a lot of negative reviewing lately.  An old adage in customer relations is that people are more likely to review when they're unhappy.  So as a counter balance, here's a review of my recent sail on Explorer out of Miami.
First, I know everyone's experiences are different and there are many factors that make a trip good or not.  We went on this sail for our 40th Anniversary with our good friends, my expectations were tempered and I was determined to enjoy it no matter the issues.
Our trip from Boston to Miami was dicey.  We flew on the 24th.  Our flight got rescheduled twice during the day from 2:00 -> 4:30 -> 6:45.  When a flight gets rescheduled that many times, the worry sets in.  But we made it off the ground, landed 5 hours late, had a fiasco with the hotel shuttle, but made it to the hotel a bit after midnight.  As long as we were in Miami, all was good.
Boarding in Saturday morning was a breeze.  We were making dining reservations by 11:30, eat before it got busy, then got a lay of the land for the afternoon.  When we were boarding, we noticed a group of employees waiting to get on which made me feel better.  On that note, at Captain's Corner, we were told that the ship was fully staffed except for shop clerks and spa workers.  The biggest issue was inexperience.  They were training more staff than normal.  The inexperience showed at times, but the staff worked hard to make everyone's time enjoyable.
So let's get the negative out of the way, mixed with some positive.....The two main complaints are the dining experience (we had a special situation) and the overall entertainment.
One of our friends has severe Celiac.  That led to some issues mostly because the team we had for the 1st half of the trip had trouble coordinating her diet needs. We had assigned MTD times, the first night was perfect, our friend was assured her needs would be handled, more on that later. We had 3 nights of specialty dining.  We went straight to Chops to schedule everything, particularly eating at Chops on the 26th, our anniversary.  All seemed well until we arrived there on that day and were told our reservation was for the next night.  In fact, all our reservations were off by one day.  After giving them some sad puppy eyes, they accommodated us, rescheduled the other 2 nights, but now the MTD slots were all messed up.  While we were eating, the head waiter came over to apologize for the mixup, 3 other people were also booked for the wrong day.  I'm assuming inexperience on the part of the person who booked our times. That first night in Chops was rough.  We clearly had an inexperienced server and the meal dragged on for close to 3 hours.  At one point, we could see the head waiter gesturing to our waiter to pick up the pace.  Eventually, the head waiter took over our table and moved things along.  The other 2 nights of specialty were great. The MTD got worse over the next few days.  The staff kept losing our friend's order for gluten free and scrambled to find food for her.  Also, the table was always occupied.  Turns out that the people at our table were always showing up for their time late and holding up the table.  They initially got us another table quickly, but the next night, they told us to come back in 20-30.  When we went back, they were still there, so they put us at another nearby table.  Next night, rinse and repeat, they were just finishing that main course at 7PM.  So we insisted on any table, they sat us in a different section.  The experience suddenly became great.  The head waiter made sure our friend got everything she needed, kept checking on us, the waiter and assistant were great.  When we left, we asked to have the same table for the last night which they did. Entertainment was "meh".  Really not the fault of the performers, the shows were just not well designed.  The singers were not up to the usual RC standards, but we made the most of it, the performers gave it what they had, but they couldn't overcome the material they had to work with.  I really enjoyed the Ice Show.  The headliner was a bit of a  painful experience, excellent voice, but tried to hard to be a Vegas entertainer and it just didn't work. All the above being said, it was a more positive experience than it seems.  First, the bars were fully staffed, the servers were always to be found.  They were always friendly and helpful, we got to know a few of them and made sure to tip extra to show our appreciation.  The ship was full, but it never felt full.  There were many families, lots of teens, but they were never an intrusion and most were very polite and well behaved.  The pool area was busy, but we tend to do the pool early and do other things later, so we never had a problem getting chairs.  Our room steward was on top of things, quickly got me my CPAP supplies (even though I had filled out the form ahead of time), kept our room clean and always had clean towels for us.  When we scrambled to reschedule excursions due to the itinerary change, the desk was helpful.  It helped that we took advantage of the app and our time at the desk was to resolve a couple of small issues.
The excursions were mostly good.  In Labadee, we rented the beach lounger.  They were nice, but the beach area was rocky.  Luckily there was a clear path in one section to get past the rocks.  Next time in Labadee, we'll just take advantage of the free beach.  The Dominican was not good, no fault of Royal.  We went to Biyahibe Beach Break.  They took us to a resort for the afternoon.  The resort was a bit in need of repair.  But the worst issue was the beach was unusable.  The rocks and coral were unpassable.  Very few people went in the water.  We went to the pool which was just OK.  They were short staffed at the pool bar and all we had for food was a burger or hot dog.  I would strongly discourage anyone from booking that if they stop at the Dominican.
Our last 2 stops were changed due to TS Bonnie.  We were supposed to be in Curacao and Aruba, but the storm was passing those islands on the days we were supposed to be there.  Very disappointing, but we can't control the weather.  So we went to Jamaica and Coco Cay.  We decided to just to port shopping in Jamaica and then spent the day by the pool with almost no one else there.  In Coco Cay, we splurged and went to the Coco Beach Club.  We felt it was worth the price, best day of the trip.  The beach and pool are great, but the food and service is what really put it over the top.  Best meal of the week in any venue.  And the server was on top of our friend's dietary needs.
Our trip back to Boston could not have gone any better.  We were off the ship so quickly and at the airport so early, that we were able to get on a flight 4 hours earlier than what we had booked.  
So that's the review.  Overall another excellent cruise despite some of the issues.  I think each passing week will improve as the ships get their staff fully trained.  We're already looking at our next sail

Start Line (Hopkinton) and Greater Good (Worcester) are good too.  YES to VT - they have has some great ones...