Liberty of the Seas listener cruise review on Royal Caribbean Blog Podcast

In:
15 Jun 2016

Our newest podcast episode is out to help give you a quick "audio escape" to a Royal Caribbean cruise!

Episode 150 is available for downloading which has a review of a listener's experience on Liberty of the Seas last week.

Podcast listener Rob is back to share his family's experience on Liberty of the Seas.  Rob talks about the recent changes to Liberty of the Seas and how it compares to his previous cruise on Liberty.

Here’s the podcast page for Episode 150. And don’t forget to subscribe to the podcast via RSSStitcher or on iTunes!

Take a listen and as always, let us know what you think! Please rate and review the podcast on iTunes and leave your comments below!

Rita's Cantina menu on Serenade of the Seas

Last updated on December 14, 2017.

Menus provided by RoyalCaribbeanBlog.com are unofficial and subject to change.

Fiesta Guacamole

Creamy avocados mixed with tomatoes, green onions, jalapenos and Mexican spices. $3.00

Nachos Grande

Layers of crispy tri-colored corn tortilla chips with your choice of shredded pork, chicken or chili con carne topped with jalapenos, onions, smothered with melted Mexican cheeses. Guacamole and sour cream. $6.00

Royal Caribbean will homeport Ovation of the Seas in Singapore

In:
14 Jun 2016

Royal Caribbean announced today it will homeport Ovation of the Seas in Singapore in 2017 for one season.

The announcement was made during Ovation of the Seas’ maiden call in Singapore, where a plaque and key ceremony was held in the presence of over 200 government and industry partners, with Mr Lionel Yeo, Chief Executive of Singapore Tourism Board (STB), Mr Alexander Hungate, President and Chief Executive Officer of SATS, and Ovation of the Seas’ Captain Flemming Nielsen. 

Over her 10 sailings from March to April 2017, Ovation of the Seas is expected to add some 42,000 additional guests to the Singapore cruising scene, and delivering millions through in-port spend. She will offer return trips ranging from 3 to 5 nights to Penang, Phuket, Bangkok (Laem Chabang), and a one-way cruise to Tianjin with calls at Ho Chi Minh City (Phu My) for an overnight, Hue/Danang (Chan May), Hong Kong and Seoul (Incheon).

Royal Caribbean’s Senior Vice President, International, Mr Gavin Smith said, “We’re thrilled to bring one of the world’s most innovative cruise ships to Singapore and the region, and take cruise travel here to new heights.

“Joining Mariner of the Seas and Voyager of the Seas, the addition of Ovation of the Seas means we will have the largest cruise fleet deployment of any brand in Southeast Asia.

He said, “Our investment reaffirms our commitment to Singapore and the region, and the bright future we see for the region’s cruising industry.”

Mr Smith further shared with the deployment of Ovation of the Seas, plus the return of Voyager of the Seas in May and Mariner of the Seas in October, this will increase Royal Caribbean’s capacity in 2017 in Southeast Asia by 30 per cent over 2016. 

Mr Yap Chin Siang, Assistant Chief Executive (Policy and Planning), Singapore Tourism Board, said: “The homeporting of the Ovation of the Seas is a testament to the appeal of cruising from Singapore. It is also very timely - the upcoming Visit ASEAN@50 celebrations in 2017 will highlight the best of Southeast Asia, and cruises offer the perfect way to experience the warm hospitality of the region.

“We also hope that this deployment will spur the region to enhance cruise infrastructure to accommodate more ships like the Ovation. As the lead co-ordinator for Cruise at ASEAN, Singapore will continue to work with our neighbours to develop our region into a preferred cruising destination.”

Royal Caribbean announces Deck the Holidays Christmas celebration

In:
14 Jun 2016

Royal Caribbean is inviting guests to start a new holiday tradition with the "biggest holiday celebration at sea", starring Santa, his elves and all of your favorite DreamWorks characters.

Throughout December, Royal Caribbean’s Deck the Holidays will offer new events that will be celebrated on Royal Caribbean's ships.

The events planned for the Deck the Holidays celebration include: 

  • Snow Days on Deck
  • Tree Lighting Experience
  • Holiday Movies • Caroling
  • Holiday Suites Gift
  • Adventure Ocean Arts and Crafts
  • Holiday Activity Book
  • Family Story Time with Elves
  • Holiday Trivia
  • Holiday Scavenger Hunt
  • Letters to Santa
  • Santa Parade with Elves & Musicians
  • Santa Appearances with his Elves
  • Holiday Theme Stationary
  • Cruise Compass Holiday Version
  • Adventure Ocean Holiday Compass
  • Midnight Catholic Mass
  • Christmas Day Catholic Mass
  • Interdenominational Christmas Services
  • Lighting of the Menorah
  • Hanukkah Services with Cantor or Rabbi

Events will be held on all Royal Caribbean ships, and for a full list of events for each ship, consult this guide.

Allure of the Seas Live Blog - Day 7 - Sea Day

In:
12 Jun 2016

Today is my last day at sea, so my plan today is to enjoy the ship and take it all in.

I woke up a little late, so I decided to pass on breakfast and just sit on my balcony a bit. I’ve realized I didn’t use my balcony this cruise much at all, but I’m going to say it’s because I was in a group. I did decide to pack my room up before I headed out today, just wanted it out of the way.

I noticed the ship felt very crowded today, it seems as everyone was out and about.

They had all kinds of sales on the Promenade deck; if you want something I’d recommend waiting until the last day. I saw the Michael Kors shop have some big sale and people were lined up waiting for them to open. 

Lunch at Johnny Rockets 

Today I had lunch at Johnny Rockets right when they opened at 11:30am.

Johnny Rockets has a cover charge of $6.95, but everything is included (minus the milkshakes) and comes with a soft drink also. When you sit down they bring a plate of fries and onion rings to the table while you look over the menu.

I ordered the smoke house burger, which is a double on the menu, but I asked for just one patty to save room for desert.

For dessert I had their apple pie and ice cream, which might be the best desert all week. Within about 20 minuets of opening every seat was taken and they had a line to get a table.

I thought in years past they would give you a pager, but everyone was just standing in the heat on the boardwalk deck. Overall it was a great lunch and fun times at Johnny Rockets.

When I left the boardwalk I saw a passenger band playing by the carousel, I’ve never seen anything like this before.

Many of the guest were taking pictures and sticking around to listen to them. 

Afternoon on board 

For my last afternoon on board I wanted to spend as much time as possible by the pool.

I went to the Solarium first to let all my lunch settle.

I noticed so many opened chairs today; many were in the sun but no troubles finding a pool chair. After an hour or so in the solarium I moved over to the beach pool.

The beach pool is my favorite pool on board; they have the umbrellas for shade, which is nice.

The pool also has water running off to the first row of chairs, so pick up those pool bags. The beach pool water was so warm today, I’ve never been hot in the pool before but it was. 

Dinner 

Well friends, I think I have a problem; dinner tonight was back at Sabor.

This is my 4th time eating here this week, and couldn’t be more excited to be back. In my previous visits here it’s always been very busy, but tonight the restaurant was empty.

Our table ordered four guacamoles to get us started with some starts. We tried this Jalapeño stuffed chicken starter and it was absolutely amazing, we then ordered two more!

For my main course I went with chicken taco’s just to try some thing different.

The taco’s were great, but I was so full from all the appetizers I could only eat one. It was a fun way to end the cruse as a group, we said goodbye to our friends and toasted farewell. 

Wrap –Up 

After dinner I headed down to the pub again for one beer before bed.

Again, the pub was packed for the singer, he did such a great job. When I headed back to the room I saw all the bags in the hallways, this always makes me so sad to see, unless I’m on a back-to-back of course. 

The Allure of the Seas is a great ship, she still looks brand new and I never saw any signs of wear.

The ship felt a lot more crowded than I remember Oasis class ships feeling, we were a completely full ship. There are so many options for every type of cruiser, entertainment is great, so many pools, bars of all options. T

The Allure is also great for children they made this ship with the largest kids pool in their fleet, called H2O.

As far as the Internet goes, they have two types of Voom now, I did the voom + stream package. I was able to FaceTime and Periscope on my balcony so it really works everywhere. Only twice did the voom go down, but was back up within 15 minutes. 

Occasionally, I had to remind myself I was on a cruise because there are very few locations with views of the Ocean. Also, the ship never rocked because the ocean was so calm. 

Disembarkation 

I opted to do the express walk off option leaving the ship. They put luggage tags in the cabin but if you want to do the express just ignore them.

The express departure started at 6:30AM, and I go in line around 6:20am. Getting off the ship was very organized and customs line was a breeze. I was at the airport by 7:00am for my 10:30am flight; next time I might book earlier flight on Oasis class ships. 

Well friends my cruise has come to an end, I’ve really enjoyed taking you along with me. My passion for cruising is so strong but so is sharing it with others, I think it helps building the excitement for your next cruise. Until next time, I’ll see you at sea!

Spotted: Izumi Asian Breakfast Buffet

In:
12 Jun 2016

On Royal Caribbean's Explorer of the Seas, we ran across a new event that is as unique as it is new.

Beci Mahnken from MEI-Travel sent us this flyer for a special one-day event at Izumi on Explorer of the Seas.

It is an, "Asian Breakfast Buffet" from 7:00am to 9:30am.  The cost is $25 per guest and includes unlimited

  • Assorted Maki sushi
    • Spicy crispy shrimp
    • California Roll
    • Cahmpagne Lobster
    • Cripsy Philly
    • Futomaki
  • Assorted Nigiri
    • Smoked Salmon
    • Shrimp Ebi
    • Kani kama
    • Seared tuna
  • Chicken & Beef Skewer Teriyaki
  • Pan seared shrimp gyoza
  • Sitake omellete with dashi and shoyu
  • Vegetable fried rice
  • Wonton soup
  • Ramen noodle station with condiments
  • Fruit sushi platter (on ice)
  • Beverages
    • Mimosa
    • Hot chocolate
    • Regular coffee/tea
    • Freshly squeezed orange juice

This event is being held on the ship's stop at Tracy Arm Fjord and is something we have never seen before.

Would you be interested in an Asian breakfast buffet? Tell us in the comments!

Royal Caribbean Post Round-Up: June 12, 2016

In:
12 Jun 2016

Happy Sunday! We hope you are having a great weekend and ready to talk a little Royal Caribbean.

Royal Caribbean made a big announcement this week, when it released details on the Adventure of the Seas refurbishment.

Adventure of the Seas will undergo a $61 million refurbishment in October-November 2016.

The ship will receive all-new thrills and enhancements, including new dual racer waterslides, Cyclone and Typhoon, the popular FlowRider surf simulator, and a children’s aquapark, Splashaway Bay. In addition, guests will enjoy a new lineup of culinary and entertainment venues with Izumi Japanese Cuisine, the brand’s signature steakhouse, Chops Grille and Boleros Latin Lounge. The ship also will receive more than 100 new staterooms, a refresh of all existing staterooms and a brand new Suites Lounge for the luxury traveler.

Royal Caribbean News

Royal Caribbean Blog Podcast

The 149th episode of the Royal Caribbean Blog Podcast is now available, where try to answer the question of how much does a Royal Caribbean cruise really cost?

In this episode, we look at the various aspects of a cruise vacation and how to come up with a ballpark-budget of what your Royal Caribbean cruise will cost.

Please feel free to subscribe via iTunes or RSS, and head over to rate and review the podcast on iTunes if you can! We’d appreciate it.

Royal Caribbean Around the Internet

Yahoo! Business has a look at Royal Caribbean's ships in Asia.

Eat Sleep Cruise has the top 6 reasons to visit the SeaPlex.

icelolly has a list of the best restaurants on Harmony of the Seas.

Cruise Critic takes a look at new cruise ships that can still have work being done.

Allure of the Seas Live Blog - Day 6 - Labadee

In:
11 Jun 2016

Michael Poole is LIVE blogging from Royal Caribbean's Allure of the Seas. Follow along for updates on all the fun!

Today is our last port stop in Royal Caribbean’s private island Labadee. This island stop has always been one my favorites over the years.

When we arrived at 9am, they have a welcome show on their jet ski’s and boats. If you have a balcony on the starboard side (right side) you will hear them blowing the whistles welcoming everyone to the beautiful Labadee. This is when I really started getting excited about our beach day and ready to get off.

Around 10am we were walking off the ship, and noticed the ferry boat halfway down the pier giving free trips over to Columbus Cove Beach.

The ferryboat is only one way, so you must walk or find the bus going back. This beach is where all the kids jumping floats, they also have a full lunch setup. 

Once we were all settled in our beach chairs, which are included in the cruise I decided it was time for a labadoozie.

These drinks are included in the premium drink package in the small plastic cups. However, you can buy the souvenir cup with the drink package for an extra $2.95 and they will fill it all day.

I went with souvenir cup option so I could enjoy it longer in the water.

The bar service was really slow at first, as they were still setting up and having some computer issues, but they worked things out. 

Lunch in Labadee 

For lunch today, I ate the beach lunch in Labdee which is also included in the cruise. The lunch opens at 11:30am and closes at 1:30pm.

I would recommend having an early lunch around when they open. I went through the line at 1:15pm and all the food had been picked over and they were out of their ribs.

I went with a hotdog, chicken legs, and rice for lunch.

The lunch here has never been my favorite but it’s not a bad option if you want to stay out on the beach longer.

After another hour at Labadee we decided to head back to the ship to shower up then nap. We could have stayed a little longer, but we were all just so hot. 

Dinner at Sabor 

I know you must be thinking again! We just love Sabor and wanted something a little more casual for our meal before the Quest. 

Dinner tonight was different that my previous times at Sabor. The restaurant was completely full with a wait, which caused the service to get very backed up. Lucky for us, we had plenty of time and plenty of guacamole.

I ordered the $5 guacamole and $5 chicken quesadillas, that combo is my go to.

There were times where we had to walk up to the sabor bar for more water or refill on our margarita, but it doesn’t bother me. 

Quest 

After dinner tonight we at the Quest in Studio B at 10pm, doors open at 9:30pm.

We arrived around 9:15pm and there was already a line forming to go in. My group had been talking about the Quest all week, so we were really excited.

If you don’t know what the Quest is, I’m not going to spoil it for you, just go.

Our team won first place, so we were all very excited. 

After Quest 

 After the Quest, we were all excited and not wanting the evening to end, so we headed to the pub.

The pub was completely packed; I’d never seen any pub so busy before. The live music has been so outstanding all week, it looks like people are coming back and staying. They tend to have a mixture of all types of music types and they do take requests.

After staying here for a while we decided to check out the solarium under the stars pool party. I will say, it looked really fun but after 15 minuets of being outside I was pretty soaked and which I had my swim trunks on. 

That’s a wrap on my Labadee day, tomorrow is our last day at sea…

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