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Cook Neckerchief Colors


Toby
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We did a "behind the scene" tour on a RCL cruise a couple years back.  In the galley we were told the color of the cooks neckerchief was an identifier of their "cooking rank" or expertise.  There were yellow, red and blue neckerchiefs and I am sure some others I do not remember.  Does anyone know the pecking order of the colors?

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1 hour ago, rcrabb said:

Does anyone know the pecking order of the colors?

Start at about the 27:45 mark of the below video... they explain the meaning/rank of the scarf colors for the cooks. 

Yellow: New hires/ first contract

Blue: Cook trainees

Red: In charge of one section of galley (eg. sauce cook, fish cook)

Sorry that this copy on YouTube has subtitles! Excellent episode on Mega Food filmed on Oasis pre-amp... may be available on Netflix, etc.

 

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