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Same, this time we are going to stretch it out till 8ish. We have a 2.5 hour drive home, but no rush for us this time since we get back on a Friday. Have two days to recover before the work week.

Since the menus haven't changed in a while, I usually order the same stuff, but I tried other stuff and when I go on my next one I usually double up on some of the choices and take out the item that was just OK. But always get the Caesar!!! I usually skip the soups in the main dining.

Good to know. Thank you sir. Wish I knew that at 330am when I was up

Well we didn’t have our other docs so we haven’t yet but they don’t really go by boarding time there. We are rolling in at 10am!!! We got 1130, but we are showing up early. I am ready to PARTYYYY

Check in starts at midnight!!!!

Same. We are on 12 and at the front of the ship, so I will have to go up and back to the CL to get coffee. And I will probably be in there the same time as you. I’m a early riser, so I’m sure we will cross paths

So you will be the one taking the stairs the first few days . That cinnamon roll looks killer and I am a diabetic and would still eat it and suffer from it. Can’t wait for some cruise food. I usually try to take the stairs down if I can, but going up like 8 decks can be a little tough.

Unless they are picky eaters they won’t go hungry on a cruise ship. Pizza is pretty much 24/7. They can also stock the cabin with cookies from the Windjammer or if your ship has a Central Park cafe they usually have bags of chips they can save.

That’s right I will!!!! Can’t wait!!

Could have possibly been Kevin Philip. He’s Scottish. I’ve seen him play before and loved him. I could see him doing that, but not on every song he did, maybe a few times.

I was wondering what was going on why we couldn’t quote respond and why my notifications were blank. I thought it was my iPad. . Hope the weather is good on your cruise. I can’t wait for July!!! 52 lonnnnng days

Our kids will be going on their first cruise and I am diamond, so that means they will be as well. So that means they can get milkshakes at Johnny Rockets, correct?

I know those wings can get pretty windy when the ship is moving so maybe some of the captains keep it closed off

Do you know if you can go out on the wings on the Utopia at the front of the Solarium? They didn’t have them open when I was on the Allure last year.

If you can get a picture of the outside entrance for the Crown Lounge, I’ve seen inside pictures. Can’t wait to see it in person in July

I will keep an eye out for ya, if I can see straight

My wife is excited to try that when we are on the Utopia in July

Most of the windjammers on the Oasis class ships are ran the same from what I have seen and follow the fleet menu sailing to sailing. You can find it in the cruise compass at the top. But sometimes the items are hit or miss. One cruise the ribs weren’t very good and the next ship I went on they were much better. Sometimes it depends on what time of the day you get in there and how long it has been sitting out.

Sorry meant to respond here. See my other comment

It’s good but not the greatest. The thing is nice is to build your own tacos or nachos.

This was shared on another thread. You can sign up for free. https://royalpricetracker.com/

Dang, that is a bummer, I’m sure they will get another good player in there. Hopefully Kevin Philip takes his place. Saw him on the Symphony, he was so good. On the Quantum I had Carlo and he was really good too.

Thanks for the info. Maybe @OCSC Mike can find out since he is doing a B2B and on my sailing

Does anyone know how long the guitarist in the pubs stay on board? Or if anyone is going on the Utopia soon can ask when Stephen Burke will be getting off? I saw some of his videos on YouTube and he is good and hope he is still on there for the July 14th sailing. Thanks

I tried it google and can’t find the answer, so I am sure someone on here can help me. On the Icon there was a restaurant that had a charge and then about after a year of sailing they made it free. What is the name of that? Thanks