With Oasis of the Seas returning to service following a massive amplification, we have a look at the specialty restaurant menus onboard.
RoyalCaribbeanBlog reader WAAAYTOOO shared a copy of the specialty restaurant menus that a Royal Genie onboard sent.
It is important to note that menus onboard the ship can vary somewhat from digital copies, but these menus should provide a ballpark estimate of what to expect onboard.
150 Central Park
150 Central Park is an iconic specialty restaurant among the Oasis Class cruise ships, known for its simple and seasonal dining that is presented in an elegant manner.
Foodies will love this guided epicurean five-course experience, that is limited to just a few guests for an intimate dining option.
The signature specialty restaurant of Royal Caribbean, this steakhouse serves up hand-cut prime steaks.
Coastal Kitchen is reseved exclusively for suite guests and Pinnacle Club members, and combines Mediterranean inspirations with the foods of California.
Traditional Italian fare is found at Giovanni's Table, which offers a variety of pastas, meats and great appetizers for sharing.
Fresh sushi, sashimi, nigiri and more are found at Royal Caribbean's Izumi restaurant.
A family favorite, Izumi Teppanyaki offers hibachi style dining that puts the fun of cooking in front of the guests.
The food in Solarium Bistro is all about freshness, where guests can enjoy health-concsious dining.
Inspired by the popular barbecue foods of the United States, Portside BBQ offers a meat-packed menu of tender brisket, pulled pork, chicken, beef ribs, burnt ends and even turkey legs.
Oasis of the Seas resumes sailings on November 24 from PortMiami, Florida.