Wonderland bar menu on Harmony of the Seas

Last updated on July 1, 2017

Menus provided by RoyalCaribbeanBlog.com are unofficial and subject to change.

Heilos in the Sand

Bacardi Superior rum, Coco Lopez Cream of Coconut, pineapple juice and mint leaves

Wondering Ice

Remy Martin VSOP Cognac, benedicline, Dolin sweet vermouth and dashes of Peychaud's bitters

Rolling Stone

Ilegal Joven mezcal, honey, lemon & cucumber juices, yogurt mix and basil leaves

Dream Catcher

Basil Hayden's bourbon, Grand Marnier, apricot brandy, lemon & orange juices and simple syrup

The Stowaway

Talisker scotch whisky, port, lemon & lime wedges, orange juice and sugar