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Sabor Modern Mexican menu on Freedom of the Seas

Last updated on September 11, 2016.

Menus provided by RoyalCaribbeanBlog.com are unofficial and subject to change.

Tableside Crafting

Sabor favorites, prepared at your table

Vertical Tequila Flight $15

Patron, Silver, Reposado and Añejo

Horizontal Tequila Flight $18

Don Julio Reposado, Sauza Hornitos, Reposado, Corazón Reposado

Featured Margarita $12

Tequila and fresh juices mingle with unexpected garnishes

Homemade Guacamole

From avocado to amazing, right before your eyes

Platos Chiquitos

Sopa de Tortilla

Chicken, corn tortilla soup, black beans, tomatoes, toasted cumin

Acapulco Seafood Cocktail

With cucumber and pineapple slaw

Huevos Chilaquiles

Tomatillo salsa, Mexican style scrambled eggs, tortilla strips and Chihuahua cheese

Queso Fundido

Mexican cheese fondue, roasted poblano, chorizo

Chili Calamari

Fired calamari, lime sour cream, spicy-sweet tomatillo salsa

Chicken-Stuffed Jalapeños

Wrapped in bacon, sweet chipotle tomatillo salsa, cumin crème fraiche

Homemade Tortilla Favorites

Tortillas and chips are made from scratch, in house, con amor.

Tacos

Barbacoa

3 crispy corn tortillas, shredded short rib, chipotle BBQ sauce

Tuna Crudo

3 crispy corn tortillas, fresh tuna, salsa Mexicana, guacamole

Burritos

Pork Carnitas

Pulled pork, roasted chiles, Chihuahua cheese, salsa verde

Pato Gordo

Slow-cooked duck, black beans, roasted onion, guajillo chille

Cochinita Pibil Chimichangas

Pulled pork with refried beans and habanero pickled onion

Quesadillas

Tres Quesos

Melted Monterey Jack, queso fresco and Chihuahua cheeses

El Juarez

Portobello mushrooms, roasted poblanos, Oaxaca cheese

Pollito

Pulled chicken, bacon, scallions, pepper jack cheese

Platos Fuertes

Pan-Seared Red Snapper

Plantain mash, grilled poblano pepper, mango-papaya salsa

Shrimps

Sauteed shrimps served on mushrooms and spinach

Pescado Maya

Fiesta rice, olices, capers, yellow peppers, with an iceberg and radish salad

Mole Short Rib

Warm potato and pepper hash, jalapeño-lime vinaigrette

Chicken and Roasted Corn Empanada

Green mole, spicy peanut sauce, lemon verde

Acompañantes

Yucca Barrel Fries

Mango-habanero dipping sauce

Mexican Rice

Tomato, cumin, onions

Calabacitas

Zucchini, roasted poblano pepper, corn, black beans

Mexican Beans

Pinto beans, jalapeño, cilantro

Featured Cocktails

Cosmopoita $10

Zignum silver with St. Germaine elderflower liquour and pomegranate syrup

Royal Paloma $10

Illegal mescal blended with fresh grapefruit, raspberry and guaca

Garibaldi $10

Illegal Reposado mixed with Campari, fresh orange juice and club soda

 

Cocktails $12

Simply Perfect Margarita

Patrón Reposado tequila, Patrón Citrónage liqueur with lime and orange juice. Rimmed with cactus/lemongrass salt

Avocado Margarita

Patrón Silver tequila, orange liqueur, avocado and lime juice. Rimmed with Aleppo pepper/lime salt

Jalapeño-Cucumber Margarita

Don Julio Plata tequila. Cointreau liqueur, cucumber, jalapeño, cilantro, lime juice

The Aztec Martini

An ancient empire's sweetest indulgence - chocolate - is infused with Zignum Silver Mezcal, Amaretto liqueur, and spices for a sumptuous dessert libation

Sweet and Spice Margarita

Don Julio Reposado tequila, juices from fresh pineapple, carrot, lime and red chili pepper. Garnished with chile-cinnamon salt.

The Sabor Grand Margarita

Patron Reposado tequila, Grand Marnier and Cedilla Acai liqueurs with lime juice

The Sangrias

Crafted by the carafe. Served by the glass Carafe $20 Glass $7

White Sangria

Hendrick’s gin and Sauvignon Blanc prepared with avocado, honeydew, melon, cucumber, lime, cumin and green chiles

Red Sangria

Patrón Silver tequila, Cointreau liqueur and Carmenére red wine with blood oranges