Chef's Table menu on Majesty of the Seas

Last updated on August 27, 2017.

Menus provided by are unofficial and subject to change.


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Roasted Branzino

grilled zucchini, peppers, lemon confit, pesto

Spy Valley, Pinot Noir, Marlborough, New Zealand

Grilled Filet Mignon

Truffle potato puree, asparagus, bordelaise sauce

Sequoia Grove, Cabernet Sauvignon, Napa Valley, California, USA

Truffle Tagliatelle

black truffle, butter parmesan, nutmeg

Mer Soleil Reserve, Chardonnay, Santa Lucia Highlands, California, USA


Valrhona Chocolate Bar

salted caramel, dulce de leche gelato


Chocolate Martini