Royal Caribbean is looking for help naming a new cupcake in its Cupcake Cupboard restaurant that can be found on Oasis class sized ships as well as some other ships after recent upgrades.
Here are the cupcake ingredients
2 cups (465 g) gluten-free flour
½ cup (115 g) brown sugar
2 teaspoons (10 g) baking powder
½ teaspoon (2.5 g) baking soda
½ teaspoon (2.5 g) salt
½ teaspoon (2.5 g) ground nutmeg
½ teaspoon (2.5 g) ground cinnamon
1 teaspoon (5 ml) vanilla extract
½ cup pumpkin purée, canned
¾ cup milk or buttermilk or soy milk
1/3 cup (90 ml) vegetable oil
½ cup (115 g) dried cranberries
1 batch of light buttercream frosting mixed with ½ teaspoon nutmeg
If after reading this (and drooling), you have an idea of what this cupcake should be called, you can post your answer on this Royal Caribbean Facebook post. Submissions must be sent by July 25th and the winning name for the new cupcake will be available on Oasis, Allure, Freedom of the Seas & Liberty of the Seas starting in October.