djs68 Posted May 15, 2022 Report Share Posted May 15, 2022 I see that the Chops Grille menu features USDA steak and Maine lobster. Do they offer those on ships in the Med cruises? Just curious given the logistics involved. I assume the ships resupply with local fresh produce before each sailing rather than sourcing from the States? Quote Link to comment Share on other sites More sharing options...
smokeybandit Posted May 15, 2022 Report Share Posted May 15, 2022 The USDA label just means someone from the government was in the room when the meat was packaged. I'm sure Europe has a similar food safety agency. djs68 1 Quote Link to comment Share on other sites More sharing options...
djs68 Posted May 15, 2022 Author Report Share Posted May 15, 2022 Ok many thanks, makes sense. They’d have to reflect that in the relevant menus of course. Quote Link to comment Share on other sites More sharing options...
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