barjpoe

What's the possibility of your friends driving the the Cape and eat at one of the restaurants near the pier? Fishlips; Grills Seafood; Rising Tide & Table to name a few.

We like to fly in 2 days prior to get adjusted to the time change (jet lag).

I think Royal's IT is at it again.

There have been other messages on this thread, Type 'Gluten' in the search bar at the top of this page and you'll see many other responses

Wonderland is my pick. Let your server pick your appys. (not to crazy about the Liquid Lobster, did like the Veggies in the Garden). As far as the entree goes your mom should get the Short Rib, very tender piece of beef. For dessert the server should bring all out, including The World, If you LOVE chocolate , Enjoy! Its all about the presentation.

no email either but by mine calculations = 48 days; many places including Norway, Great Britain, & many places in the Caribbean,; and on the following ships - Mariner, Wonder, Odyssey, Jewel, & Enchantment.

Glad it came out to your liking.

Just to start a new topic. Royal states its coming out in 2024. Is that possible, because Icon is also coming out in 2024, and haven't seen any news on Utopia or booking availability.

Go find the blog on the Cookbook. I copied a Mushroom soup out of one my books on that site.

I thought it was to lessen the gap between D+ and Pinnacle

You welcome. Here on the coast don't want too much snow. Just up in the hills for those that need it for their winter activities.

Its a show in itself.

We've been told and have done so - As long as you BUY the BOGO on the 1st or 2nd day and pick the day and time you can use it.

No, In one of mine I found a receipt dated 2014.

They might be used as thickening agent.

Forest Mushroom Soup 3T. Extra Virgin Olive Oil 1 clove Garlic ; peeled & chopped Garnish 2 medium Yellow Onion ; peeled & chopped 4 oz Enoki Mushrooms 10 oz Crimini Mushrooms 3 T. White Truffle Oil 10 oz. Button Mushrooms 10 oz. small Portabella Mushrooms or 2 large mushrooms 2 large Idaho Potatoes ; peeled and thickly sliced 1 spring Thyme 1 Bay leaf 1/2 c. Dry White Wine 1 quart Vegetable Broth/Stock Salt and fresh ground Pepper 1/4 c. Heavy Cream In a large saucepan over medium heat, warm oil and saute garlic and onions for 4 minutes. Add mushrooms, potatoes, herbs sauting for 5 minutes, allowing potatoes to begin to caramelize. Deglaze with the wine and add veg. stock. Bring to a boil and simmer for 10 min. or until potatoes are soft to the touch. Season with salt and pepper. In batches; transfer mixture to a food processor and blend until smooth. Put in clean saucepan; add heavy cream and mix well. Ladle into warm soup bowls, garnish with Enoki mushrooms and a drizzle of Truffle oil. Serves 6 Served in Chops Grill

Actual cookbook. Tried to take pictures, but didn't work. Not very tech savvy Table of Contents list recipes from the following venues - Giovanni's Table; Dining Room; Solarium; Vintages; Izumi; 150 Central Park; Seafood Shack; Chops Grill; & Portofino. Found a receipt in it dated 2014. My other one has no date but its Volume 3 - Recipes in are listed by types - Salads; Appetizers; Soups; Pastas; Fish and Seafood; Meat and Poultry; Vegetables; Desserts; & Beverages

staffing issues?

When renewed ours; many years ago you had to mail the old one. I was bit upset cause we had visa stamps in it. But they did return it. Its now a souvenir showing the places we visited including Russia.

Just haven't heard anything, since it went on sale. Not sailing on it; medical reasons. but quite envious of those that are sailing. Enjoy!

I received 2 of them many moons ago. Also got an apron one time

Haven't heard much. Just wondering any info?

Still looking for Fall 2024 out of Boston cruises.

Remember breakfast at Johnny Rockets is only available on the Oasis class ships

From the ship to Labadee's Main Gate there are some people pushing wheelchairs. What I like to know is what's a good tip. $5-OK; $10 descent; $20-fantastic? what