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Jamie's Italian on Harmony of the Seas

Last updated on July 1, 2017.

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DINNER

Starters

Tomato & Ricotta Bruschetta

Slow-roasted cherry tomatoes, whipped ricotta, basil & extra virgin olive oil

Italian Bread Basket

Grissini, focaccia, crispy music bread & ciabatta, all served with extra virgin olive oil & balsamic

Crab & Avocado Bruschetta

Ciabatta, crab & avocado with apple, chili, mint & lemon

Primavera Bruschetta

Lemony courgette, peas & beans with basil pesto & Bella Ledi

Pea & Mint Arancini

Fried pea, mint & mozzarella risotto balls with herby cheese fonduta

Giant Green Olives

With black olive tapenade & crispy music bread

Prosciutto & Melon

With mini mozzarella & basil pesto

Crispy Squid

With garlic mayo, lemon & chili

Our famous anti planks

Cured Meat Plank

Fennel salami, pistachio mortadella, prosciutto & schiacciata piccante, served on a plank loaded with mozzarella, pecorino & chili jam, a beautiful selection of pickles, olives & rainbow slaw

Vegetable Plank

Vegetables sliced, chargrilled & marinated in herby olive oil, served on a plank loaded with mozzarella, pecorino & chili jam, a beautiful selection of pickles, olives & rainbow slaw

Sides

Rocket & Parmesan Salad

With radicchio & aged balsamic

Caprese Salad

Mozzarella heritage tomatoes, basil & olive oil

Polenta Chips

With rosemary salt & Parmesan

Fresh Seasonal Greens

With garlic & sea salt

Rainbow Slaw

Shredded seasonal veg with mint & yoghurt

Funky Chips

With fresh garlic & parsley

Kids’ Menu

Available- Just ask your server

Mains & Pasta

Jamie’s Italian Burger

Juicy prime beef with smoky pancetta, balsamic onions, Cheddar, tomato & homemade mostarda mayo

Lamb Chops Scottadita

Chops grilled under a brick with minty salsa verde & peppery leaves

Chicken Cacciatore

Grilled free-range chicken & seasonal vegetables in a rich tomato & Chianti sauce with black olives, rocket, Parmesan & garlicky ciabatta

Risotto Caprese

Creamy tomato risotto with baby mozzarella, slow-roasted cherry tomatoes, fresh basil & extra virgin olive oil

Our famous Prawn Linguine

Fried garlicky prawns, fennel, tomatoes, chili & rocket

Penne Pomodoro

With sweet tomatoes, garlic, basil, mozzarella & herby breadcrumbs

Prosciutto & Pear Salad

With pecorino, honey, rocket, herbs & toasted pine nuts

Baked Salmon

With lemony ricotta, balsamic-roasted beetroot & a zesty herb salad

Dry-aged Rib Eye Steak

8oz rib-eye chargrilled the way you like it with herby garlic butter, fresh horseradish, crunch green salad & funky chips - a real treat

Truffle Tagliatelle

Fresh foraged black truffles, butter, Parmesan & nutmeg

Penne Carbonara

Crispy pancetta, sweet leeks, lemon & creamy Parmesan sauce

Spaghetti Puttanesca

Tomato sauce, capers, chili, anchioves & olives.

Tagliatelle Bolognese

Beef & pork ragu with red wine & Parmesan

Our Pasta

is made fresh here every day with the best flour & free-range eggs. We also serve it in small portions – ideal for a starter or a light meal

DESSERTS

Raspberry Rippled Pavlova

Light & gooey meringue, zesty cream, macerated raspberries & smashed honeycomb

Epic Brownie

Freshly baked warm fudge brownie with vanilla ice cream & caramelized amaretti popcorn

Freshly Baked Frangipane Tart

Almond sponge & buttery pastry studded with fresh fruit

Amalfi Lemon Meringue Cheesecake

Velvety mascarpone & lemon cheesecake topped with Italian meringue, served with lemon curd & blackcurrants

Tiramisu

The classic Italian dessert with chocolate shavings & orange zest

Frozen Desserts

Ice Creams

Ask your server for today’s flavours & top with any two of these toppings: Smashed honeybomb, Seasonal fruits, Chocolate sauce

Sorbets

Sorbets made with fresh fruit – ask for today’s selection

Affogato

Vanilla ice cream with a shot of piping hot espresso

Hot Drinks

Espresso $2.50

Cappucino $4.00

Latte $4.00

Macchiato $4.25

Americano $2.75

Hot Chocolate $3.25

Tea $2.25

Digestifs

Italian Limoncello $5.95

Refreshing & crisp

Amaretto Saliza $6.95

Artisan almond liqueur

Grappa Cividina $8.00

Classic, simple & fragrant

Grappa Stagionata $8.00

Aged for three years in ash barrels

LUNCH

Starters

Tomato & Ricotta Bruschetta

Slow-roasted cherry tomatoes, whipped ricotta, basil & extra virgin olive oil

Italian Bread Basket

Grissini, focaccia, crispy music bread & ciabatta, all served with extra virgin olive oil & balsamic

Crab & Avocado Bruschetta

Ciabatta, crab & avocado with apple, chili, mint & lemon

Primavera Bruschetta

Lemony courgette, peas & beans with basil pesto & Bella Ledi

Pea & Mint Arancini

Fried pea, mint & mozzarella risotto balls with herby cheese fonduta

Giant Green Olives

With black olive tapenade & crispy music bread

Prosciutto & Melon

With mini mozzarella & basil pesto

Crispy Squid

With garlic mayo, lemon & chili

Our famous anti planks

Cured Meat Plank

Fennel salami, pistachio mortadella, prosciutto & schiacciata piccante, served on a plank loaded with mozzarella, pecorino & chili jam, a beautiful selection of pickles, olives & rainbow slaw

Vegetable Plank

Vegetables sliced, chargrilled & marinated in herby olive oil, served on a plank loaded with mozzarella, pecorino & chili jam, a beautiful selection of pickles, olives & rainbow slaw

Sides

Rocket & Parmesan Salad

With radicchio & aged balsamic

Caprese Salad

Mozzarella heritage tomatoes, basil & olive oil

Polenta Chips

With rosemary salt & Parmesan

Fresh Seasonal Greens

With garlic & sea salt

Rainbow Slaw

Shredded seasonal veg with mint & yoghurt

Funky Chips

With fresh garlic & parsley

Kids’ Menu

Available- Just ask your server

Mains & Pasta

Jamie’s Italian Burger

Juicy prime beef with smoky pancetta, balsamic onions, Cheddar, tomato & homemade mostarda mayo

Baked Salmon

With lemony ricotta, balsamic-roasted beetroot & a zesty herb salad

Prosciutto & Pear Salad

With pecorino, honey, rocket, herbs & toasted pine nuts

Chicken Cacciatore

Grilled free-range chicken & seasonal vegetables in a rich tomato & Chianti sauce with black olives, rocket, Parmesan & garlicky ciabatta

Tagliatelle Bolognese

Beef & pork ragu with red wine & Parmesan

Our famous Prawn Linguine

Fried garlicky prawns, fennel, tomatoes, chili & rocket

Penne Pomodoro

With sweet tomatoes, garlic, basil, mozzarella & herby breadcrumbs

Ask to fire it up with chili

Penne Carbonara

Crispy pancetta, sweet leeks, lemon & creamy Parmesan sauce

Risotto Caprese

Creamy tomato risotto with baby mozzarella, slow-roasted cherry tomatoes, fresh basil & extra virgin olive oil

Spaghetti Puttanesca

Tomato sauce, capers, chilli, anchovies & olives

Our Pasta

is made fresh here every day with the best flour & free-range eggs. We also serve it in small portions – ideal for a starter or a light meal