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Royal Caribbean calls for dredging of Australian shipping channel

In:
15 Dec 2011

Royal Caribbean's Managing Director of Australia, Gavin Smith, is calling once again on authorities at the Cairns, Australia to dredge the shipping channel  and the swing basin.

Smith said that while Rhapsody of the Seas was able to safely traverse the Trinity Inlet, it was "at the limit and edge of its physical capabilities".  He said that Royal Caribbean would prefer the dredging take place to allow for easier and safer crossings as well as allow larger ships, such as Radiance of the Seas, to dock at the cruise terminal.

Currently, Radiance of the Seas is required to anchor off Port Douglas when she arrives in February 2012.

Earlier in the year, Smith had asked for the channel to be dredged to allow the ship to dock even in poor weather conditions. Royal Caribbean prefers to dock rather than moor and force its passengers to be transported via tenders ashore.  

Royal Caribbean offers new specialty restaurant dining packages

In:
06 Dec 2011

Royal Caribbean is offering new dinner packages at its specialty restaurants to help trim the cost of dining on four of its most popular ships.

Offered on Royal Caribbean's Oasis of the Seas, Allure of the Seas...

  • Central Park Dining Package
  • Chef's Dining Package
    • $120 per passenger
    • Dinner at
      • Five-course meal at Chef's Table (with wine pairing for each course)
      • 150 Central Park
      • Chops Grille
  • Choice Dining Package (Oasis of the Seas)
    • $50 per passenger
    • Dinner at
      • Chops Grille
      • Giovanni's Table
      • Choice of Izumi or Solarium Bistro
  • Choice Dining Package (Allure of the Seas)
    • $55 per passenger
    • Dinner at
      • Chops Grille
      • Giovanni's Table
      • Samba Grill

There is also a dining package on Radiance of the Seas that offers dinner at Chops Grille, Giovanni's Table, Izumi and Samba Grill for $70 per passenger.  There is also the Chef's Dining Package that offers the Chef's Table in addition to every extra-charge specialty restaurant onboard and will cost $120 per passenger.

Splendour of the Seas is offering a Chef's Dining Package for $105 per passenger and includes a meal at Chef's Table, Chops Grille and Izumi.

Radiance of the Seas impressing Australians

In:
02 Dec 2011

Royal Caribbean's Radiance of the Seas has been in Australia for a little over a month now and already is garnering positive reviews from Australians.  Among its amenities, passengers cite the ship's crew as being very friendly and capable.

"One thing that surprised us was the attitude of the people," the ship's captain Claus Andersen said. "We've never experienced anywhere where the people are so friendly."

Anderson cited a story from a trip to West Australia when they docked at Port Hedland and its very warm welcome after it was decided that one pier couldn't accomodate Radiance of the Seas so they opted to dock at Pibara port instead.  Anderson described the workers there as, "This was the very first time they'd had a cruise ship through but they looked like they do it every single day."

Radiance's Captain was also impressed by the efficiency and flexibility of the Australian Immigration Department in handling the chaos caused by the sudden shut-down of Qantas Airlines when Radiance was in Fremantle. The schedules of hundreds of passengers flying into Perth to board the cruiser were thrown into disarray and the ship had to stay another day. To help clear the passenger backlog, the department brought on two officials until midnight.

Radiance of the Seas first ship to benefit from improved Azipod design

In:
23 Nov 2011

The manufacturers of the Azipod podded propulsion system that is found aboard many cruise ships has made modifications to the design that have improved hydrodynamic efficiency by more than 2 percent.

The modifications include a newly optimized Azipod fin shape and a new pod cap structure, called the X-tail. The revised fin structure receives water flow from the propeller at a new, less acute angle, and its new curved design redirects the flow more efficiently. The unit's new X-tail, installed for the pod cap structure, straightens water flow on ejection from the Azipod propulsor, minimizing water swirling.

Royal Caribbean's Radiance of the Seas was the first ship to benefit from the new fin shape and X-tail. The Azipod modifications were completed during her drydocking in May 2011. Radiance saw the benefits immediately in her sailings from May to September when more than 2 percent in hydrodynamic efficiency improvement was achieved.

Anders Aasen, Associate Vice President of Technical Services for Royal Caribbean, discussed the importance of being more efficient, "The fuel efficiency improvements measured on Radiance of the Seas are welcomed reprieve in today's higher fuel prices. Any improvements we can make on fuel efficiency will serve us well for future operational costs."

Radiance of the Seas sales in Australia spike

In:
21 Nov 2011

Royal Caribbean has seen sales of cruises in Australia for its Radiance of the Seas "rocket", according to Royal Caribbean's Managing Director of Australia and New Zealand, Gavin Smith.

Radiance arrived in Sydney in October and since then has been all around Australia, which has sparked a sharp increase in sales in the Australian Market.  Smith attributes the rise in sales from locals to the arrival of Radiance, "We've been surprised by the interest from the local market, particularly since the ship got here."

While Australians are jumping at the chance to sail on Radiance, the makeup of a Royal Caribbean cruise down under is still a mixed variety of international passengers, with an average of 60 nationalities on each cruise with about 40% from the United States, United Kingdom and Germany.

In addition to Radiance, Voyager of the Seas sales are "very strong", as anticipation grows for her arrival next year in Australia.

Radiance of the Seas pumps $500,000 into Australian economy

In:
05 Nov 2011

Cruise ship stops have always been a target for port cities because of the economic impact they provide, and Royal Caribbean's Radiance of the Seas proved that theory once again as it's estimated between passengers and crew $500,000 has been infused to the economy of Adelaide, Australia after a recent stop.

Radiance of the Seas, which recently completed an upgrade, was delayed from leaving Fremantle by a day to help passengers that were the victim of Qantas airline grounding.  Forty-nine passengers could not make it to Perth for the beginning of their 18-night cruise to New Zealand and so Radiance spent several days in Adelaide to wait.

Tourism Minister Gail Gago said the direct economic impact from a ship the size of the Radiance over a day was estimated at $500,000, plus an additional amount to account for "a ripple effect".

Royal Caribbean is targeting the Australian cruise market more than ever, which is an up-hill battle since P&O Cruises and Princess Cruises are far more established in the area. Radiance of the Seas is joined by Rhapsody of the Seas this year, with Voyager of the Seas due in next year.

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